Vegetable recipes

Recipe first for 4 people based on Borage with tomato - cooking method fried.

Ingredients: 200 G Pasta Like Mezze Maniche - 100 G Borage - 1/2 Shallot - 5 Cherry Tomatoes - 1/2 Mozzarella - 8 Olives - 10 Capers In Oil - Extra-virgin Olive Oil - Salt

Recipe first for 4 people based on Spinach with tomato - cooking method pan.

Ingredients: 200 G Flour - 2 Eggs - 150 G Blanched Spinach - 150 G Pioppini Mushrooms - 100 G Cherry Tomatoes - 200 G Fiordilatte Mozzarella - Basil - Garlic - Parsley - Olive Oil - Salt

Recipe first for 4 people based on Potatoes.

Ingredients: For the Gnocchi: - 1000 G Potatoes - 250 G Flour - 1 Egg - Parmesan Cheese - 1 Grated Nutmeg - Salt - For the Dressing: - 300 G Asparagus Peeled - 150 G Fresh Pecorino Cheese - 1 Tablespoon Aged Pecorino Cheese - Butter - Thyme - Salt - Pepper - For the pastry board: - A little flour

Recipe first for 6 people based on Potatoes - cooking method fried.

Ingredients: For the pastry: - 400 G White Flour - Salt - Water - For the Filling: - 700 G Potatoes - 200 G Fiscidu (Pecorino Cheese In Brine) - 1 Tablespoon Lard - 2 Onions - Garlic - Fresh Mint

Recipe first for 4 people based on Basil - cooking method to boil.

Ingredients: 400 G Pasta Like Lasagne - 1 Clove Garlic - 6 Tablespoons Goat Cheese - 3 Tablespoons Grated Parmesan Cheese - 1 Tablespoon Pine Nuts - Basil - Parsley - 1 Handful Salt - Olive Oil

Recipe first for 4 people based on Cauliflower - cooking method pan oven.

Ingredients: 1000 G Cauliflower - 200 G Arborio Superfine Rice - 1 Onion - 3 Tablespoons Extra-virgin Olive Oil - 2 Tablespoons Breadcrumbs - 80 G Cream - 1 Pinch Nutmeg - 1 Pinch Salt - 1 Pinch Pepper

Recipe appetizers for 4 people based on Green beans.

Ingredients: 3/4 Potato - 1 Cauliflower - 200 G Green Beans - 200 G Peas - 1 Beetroot - 50 G Tuna in Oil - Pepper - Salt - Olive Oil - Wine Vinegar - Béchamel - Mayonnaise - Lemon Juice - Some Lemon Slices - Some Anchovy Fillets - Capers

Recipe first for 4 people based on Tomatoes with tomato.

Ingredients: For the Pasta: - Flour - Water - Salt - For the Sauce: - Garlic - Tomatoes - 1 Celery Leaf - Beans - Salt - Olive Oil

Recipe appetizers for 4 people based on Spring onions - cooking method fried.

Ingredients: 800 g small onions - 100 g raw ham cut into slices - 50 g butter - 10 g sugar - 3 cloves garlic - wine vinegar - salt

Recipe first for 6 people based on Chickpeas with tomato - cooking method fried.

Ingredients: 400 G Rice - 300 G Filini Type Pasta - 300 G Small Macaroni Type Pasta - 200 G Chickpeas - 200 G Lentils - 200 G Fresh Tomato Sauce - 2 Large Onions - 4 Tablespoons Flour - 2 Eggs - Olive Oil - Onion - Garlic - Chilli - Salt - Pepper