Ricette

Recipe first for 4 people based on Chestnuts - cooking method fried.

Ingredients: 150 G Chestnuts - 200 G Rice - Parsley - 1/2 Glass Olive Oil - 1 Onion - 1 Pinch Salt

Recipe second for 4 people based on Partridge - cooking method oven.

Ingredients: 2 Fat Partridges - Butter - Salt - Pepper - 1 Onion - 1 Leek - 2 Carrots - 2 Peppers - White Flour - Powdered Paprika - 2 Tablespoons Olive Oil - 100 Cl Broth - 1 Glass White Wine - 1 Glass Sherry - 50 G Bitter Chocolate - 4 Cloves - 8 Chopped Spring Onions - 8 Sliced Champignon Mushrooms

Recipe second for 6 people based on Eel - cooking method to boil fried.

Ingredients: 3 Eels Of 1200 G - 75 Cl Wine Vinegar - 3 Oranges - 4 Garlic Cloves - Extra-virgin Olive Oil - 7 Peppercorns - Some Sage Leaves

Recipe appetizers for 2 people based on Courgette flowers - cooking method oven.

Ingredients: 200 G Puff Pastry - 2 Eggs - 20 Cl Cooking Cream - 1 Tablespoon Chives - 1 Pinch Nutmeg - Salt - Pepper - 2 Tablespoons Olive Oil - 8 Zucchini Flowers - Butter - Flour

Recipe second for 4 people based on Pig with tomato.

Ingredients: 1 Pork Loin 1000 G - 4 Ripe Tomatoes - Parsley - Capers - Black Olives - 1 Glass of White Wine - Salt - Pepper

Recipe first for 4 people based on Bacon - cooking method pan oven fried.

Ingredients: 50 G Pancetta - 1 Onion From Tropea - 10 Cl Red Wine - Basil - 30 G Pine Nuts - 20 G Walnuts - 200 G Pasta Like Orecchiette - 50 G Grated Parmesan Cheese - Olive Oil - Salt

Recipe second for 4 people based on Hake with tomato - cooking method fried.

Ingredients: 750 G Hake - 500 G Tomatoes - 60 G Tomato Puree - 125 G Onions - 125 G Capers - Garlic - Olive Oil - White Wine Vinegar - 1 Lemon (grated rind) - Water - Salt - Pepper - Herb Chives

Recipe appetizers for 4 people based on Sturgeon.

Ingredients: 250 G Sturgeon Slices - 2 Bunches Soncino Salad - Chives - Apple Vinegar - Olive Oil - Salt - 6 Green Peppercorns

Recipe first for 4 people based on Artichokes - cooking method to boil.

Ingredients: 300 G Pasta Like Maccheroncini Pink Blueberries - 2 Tablespoons Olive Oil - 4 Artichokes - 1 Clove Garlic - Salt - Pepper - 20 Cl Cream - 2 Tablespoons Chopped Parsley - 1 Lemon

Recipe second for 4 people based on Tuna - cooking method grill.

Ingredients: 4 Tuna Steaks (200 G each) - 20 Cl Olive Oil - 4 Sage Leaves - 1 Bay Leaf - 1 Rosemary Sprig - 2 Garlic Cloves - 1 Shallot - 1 Teaspoon Black Peppercorns - 1 Teaspoon Mustard In Grains - Salt