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Recipe second for 6 people based on Gilt-head bream with tomato.
Ingredients: 1 Sea Bream Of 1800 G - 80 G Butter (or Margarine) - 600 G Ripe Tomatoes - 1 Glass White Wine - 1 Bay Leaf - 1/2 Small Onion - Boiled Potatoes - 1 Tuft Parsley - Salt - White Pepper
Recipe first for 4 people based on Beans - cooking method to boil.
Ingredients: 400 G Canned Corn - 400 G Canned Borlotti Beans - 1 Carrot - 1 Onion - 1 Rib Celery - 1/2 Fennel - 1 Turnip - 2 Tablespoons Olive Oil - 1 Bay Leaf - 1 Tablespoon Balsamic Vinegar - Salt
Recipe first for 4 people based on Crabmeat with tomato.
Ingredients: 400 G Spaghettini Pasta - 450 G Tomato Sauce - 200 G Crab Meat - 1 Clove Garlic - Dry White Wine - 6 Tablespoons Olive Oil - Salt - Pepper - Chopped Parsley
Recipe second for 4 people based on Scallops - cooking method oven.
Ingredients: 12 S. Giacomo Shells (Scallops) - 7 Tablespoons Breadcrumbs - 3 Tablespoons Sardinian Pecorino Cheese - Fresh Or Powdered Garlic - Salt - 1 Handful Fresh Parsley - Extra-virgin Olive Oil
Recipe second for 4 people based on Anchovies - cooking method fried.
Ingredients: 700 G Anchovies - Milk - Flour - Olive Oil - Salt - For Garnish: - A Few Lemon Wedges - A Few Tufts Of Parsley
Recipe first for 4 people based on Peas.
Ingredients: 400 G Taglierini Pasta - 150 G Raw Ham - 300 G Peas - 1 Onion - 150 G Grated Parmesan Cheese - Salt - Pepper
Recipe second for 6 people based on Rabbit - cooking method oven.
Ingredients: 1 Rabbit Of 1000 G - 400 G Sausage - 350 G Onion - 2 Apples - 3 Tablespoons Wine Vinegar - 1 Drizzle Of Extra-virgin Olive Oil - Salt - Pepper
Recipe first for 4 people based on Hard-boiled eggs - cooking method fried.
Ingredients: 400 G Green Spaghetti Type Pasta - 4 Boiled Eggs - 5 Anchovies - 80 G Butter - Salt - Pepper (optional) - Grated Parmesan Cheese (optional)
Recipe second for 4 people based on Rabbit - cooking method oven.
Ingredients: 1 Rabbit Of 1000 G - 2 Onions - 50 Cl Beer - 1 Glass Liquid Cream - 4 Tablespoons Olive Oil - Croutons Of Homemade Bread - 30 G Margarine - Salt - Pepper - 1 Pinch Paprika
Recipe second for 4 people based on Salmon - cooking method oven.
Ingredients: 400 G Frozen Puff Pastry - 4 Salmon Slices - 1 Egg Yolk - 1 Head Belgian Salad (endive) - 1/2 Glass Dry White Wine - Garlic - 5 Tablespoons Olive Oil - Salt - Pepper