Recipe second for 4 people based on Mackerel.
Ingredients: 4 Mackerel 150 G - 20 Spinach Leaves - 1 pinch of Salt - Plenty of Pepper
Recipe appetizers for 4 people based on Hard-boiled eggs.
Ingredients: 4 Boiled Eggs - 6 Green Olives - 4 Anchovy Fillets - 1 Tablespoon Capers in Vinegar - 1/2 Tablespoon Mustard - 50 G Tuna in Oil - 1 Tablespoon Brandy - 3 Tablespoons Olive Oil - Peppercorns - Salt
Recipe second for 4 people based on Swordfish - cooking method pan.
Ingredients: 4 Swordfish Slices (200 G slices) - 1 Pinch Salt - 1 Pinch Pepper
Recipe first for 4 people based on Clams with tomato.
Ingredients: 500 G Pasta Like Spaghetti - 1000 G Clams - 1 Glass Olive Oil - 1 Clove Garlic - 1 Glass Wine - 500 G Tomatoes - Parsley - Salt - Pepper
Recipe appetizers for 4 people based on Lemons.
Ingredients: 4 Lemons - 150 G Tuna in Oil - 2 Boiled Eggs - 50 G Green Olives - 25 G Capers - Olive Oil
Recipe first for 4 people based on Tomatoes with tomato - cooking method pan to boil.
Ingredients: 350 G Pasta Like Tagliatelle Nests - 1 Fresh Aromatic Mince (Parsley, Thyme, Oregano, Rosemary, Basil) - 4 Ripe Tomatoes - Grated Parmesan Cheese - 40 G Butter - 80 G Extra-virgin Olive Oil - Salt - Pepper in grains
Recipe first for 8 people based on Sheep Ricotta.
Ingredients: 500 G Flour - 5 Eggs - 350 G Sausage Ragout - 200 G Sheep's Ricotta - Grated Crotonese Pecorino Cheese - Salt - Black Pepper
Recipe first for 2 people based on Fontina.
Ingredients: 2 Sage Leaves - Salt - 35 G Butter - 65 G Fontina Cheese - 200 G Rice - Black Pepper
Recipe second for 4 people based on Race.
Ingredients: 2 Stingray Wings - 200 G Roman Broccoli - 2 Beets - Butter - Little Wine Vinegar - Olive Oil - Salt - Pepper
Recipe first for 4 people based on Asparagus - cooking method pan.
Ingredients: For the Agnolotti: - 100 G Flour - 1 Whole Egg - 1 Egg Yolk - Salt - For the rest: - 300 G Pork Sausages - 100 G Toma Cheese - 50 G Cream - 1 Egg Yolk - 200 G Asparagus - 50 G Grana cheese - 30 G Butter - Sage