Amministratore

Recipe first for 4 people based on Crab - cooking method pan.

Ingredients: 400 G Pasta Like Reginette (or Pasta Like Tagliatelle) - 200 G Crab Meat - 50 G Butter - 1 Shallot - 1 Abundant Tuft Parsley - Olive Oil - Salt - Pepper - 1/2 Glass Vodka

Recipe second for 4 people based on Veal with tomato.

Ingredients: 10 Roast Veal Slices - 2 Tomatoes - 1 Pork Frankfurter - 2 Boiled Eggs - 100 G Pickled Red Peppers - 1 Jelly Pack (50 Cl Packs) - 1 Tablespoon Marsala Wine

Recipe first for 4 people based on Sea bass with tomato.

Ingredients: 400 G Pasta Like Tonnarelli - 600 G Sea Bass - 5 Tablespoons Olive Oil - 1 Garlic Clove - 10 G Shallots - 40 G Wild Fennel - 200 G Tomatoes - 1 Chili Pepper - 100 G Fish Fumet - Cognac

Recipe first for 4 people based on Laurel with tomato.

Ingredients: 500 g Linguine-type pasta - 2 tablespoons olive oil - 2 tablespoons butter - 2 onions - 400 g tomatoes - 20 bay leaves - salt - pepper - cinnamon - sage - parmesan cheese

Recipe second for 4 people based on Polyp - cooking method fried.

Ingredients: 1 Octopus 1000 G - 150 G Breadcrumbs - 1/2 Onion - 1 Garlic Clove - 120 G Milk - 100 G Olive Oil - 2 Eggs - 1 Cup Flour - Parsley - Nutmeg - Salt - Pepper

Recipe second for 4 people based on Salmon - cooking method pan.

Ingredients: 4 Pieces Salmon Fillet - Olive Oil - Butter - Salt - Pepper - Liquid Cream - Chives - 1 Shallot

Recipe first for 4 people based on Eggplant with tomato - cooking method fried.

Ingredients: 400 G Pasta Like Vermicelli - 100 G Aubergines - 500 G Ripe Tomatoes - 2 Garlic Cloves - 2 Salted Anchovies - Olive Oil - Salt - Pepper - Grated Pecorino Cheese

Recipe first for 6 people based on Garlic with tomato - cooking method fried.

Ingredients: 600 G Pasta Like Bucatini - 160 G Green Olives - 100 G Butter - 1 Clove Garlic - 3 Anchovies - 400 G Peeled Tomatoes - Salt - 30 G Capers - Pepper

Recipe first for 4 people based on Leeks with tomato.

Ingredients: 6 Leeks - 30 G Butter - 40 G Flour - Milk - 100 Cl Vegetable Stock - 1 Tablespoon Tomato Sauce - 1 Egg Yolk - 2 Tablespoons Cream - 20 G Grated Cheese - 3 Tablespoons Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Anchovies with tomato.

Ingredients: 800 G Anchovies - Olive Oil - 5 Fleshy Tomatoes - Onion - 2 Garlic Cloves - 1/2 Glass White Wine - Toasted Bread - Parsley - Salt - Pepper - Oregano