Meat recipes

Recipe second for 4 people based on Veal.

Ingredients: 600 G Veal (600 G slices) - 200 G Cooked Ham - 200 G Scamorza Cheese - 100 G Emmenthal Cheese - Salt - Pepper - 1 Glass White Wine - A little olive oil

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 8 Slices Of Veal - 60 G Butter - 1/2 Glass White Wine - 1 Lemon - Basil - Salt - Pepper

Recipe second for 4 people based on Beef - cooking method pan.

Ingredients: 400 G Fillets Of Beef - 40 G Butter - 1 Tablespoon Spicy Mustard - 1 Tablespoon Worcestershire Sauce - 6 Tablespoons Cognac - Olive Oil - Salt

Recipe second for 6 people based on Chicken breast - cooking method pan fried.

Ingredients: For the chicken mousse: - 600 g of chicken breasts - 3 sage leaves - 1 small glass of brandy - 1/2 glass of broth - 1 knob of butter - nutmeg - for the liver mousse: - 300 g of chicken livers - 1 Shallot - 1 Pinch Thyme - 1 Pinch Marjoram - 1 Pinch Oregano - 2 Tbsp Whipping Cream - 1 Egg - 1 Small Glass Brandy - 2 Tbsp Whipping Cream - 1 Walnut Butter - 100 Cl Gelatine - 10 Radishes - Salt - Pepper

Recipe second for 4 people based on Goose.

Ingredients: 4 Goose Legs - 50 G Butter - 2 Tablespoons Yellow Flour - 30 G Sugar - 25 Cl Balsamic Vinegar - 80 G Sugar - 1 Shallot - 1 Carrot - Salt

Recipe second for 4 people based on Rabbit - cooking method pan.

Ingredients: 10 Rabbit Cutlets - 100 G Small Onions - 200 G Peas - 50 G Sliced Almonds - 50 G Breadcrumbs - 1 Egg - 1/2 Onion - 1 Tablespoon Sugar - 1 Tablespoon Balsamic Vinegar - 2 Sage Leaves - Milk - Olive Oil olive - Salt

Recipe second for 6 people based on Rabbit.

Ingredients: 1 Rabbit - Onion - 30 G Dried Mushrooms - 1000 G Potatoes - 1/2 Glass White Wine - Broth - Flour - Parsley - A little Extra-virgin Olive Oil - Salt

Recipe second for 4 people based on Hamburger - cooking method pan fried.

Ingredients: 1 Findus Beefburger Hamburger Pack - 1 Glass of White Wine - Basil - Olive Oil - Butter - Salt

Recipe appetizers for 4 people based on Dried ham with tomato.

Ingredients: 300 G Cooked Ham - 300 G Green Beans - 6 Tomato Slices - 1 Cup Mayonnaise - Salt - Capers

Recipe second for 6 people based on Pig - cooking method oven.

Ingredients: 1 Cotechino Di 600 G - 600 G Champignon Mushrooms - 20 Cl Cream - 12 Slices Pancarré - 1 Shallot - 1 Stick Celery - Butter - 1/2 Glass Milk - Wine Vinegar - Olive Oil - Salt - Pepper