Meat recipes

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 800 G Topside Of Veal (800 G slices) - 500 G Spinach - 100 G Pancetta - 2 Eggs - 60 G Grated Grana Reggiano Cheese - 60 G Butter - 10 Cl Olive Oil - 1/2 Glass Dry White Wine - 20 Cl Broth - Salt - Pepper

Recipe second for 4 people based on Rabbit.

Ingredients: 600 G Peppers Of Different Colors - 2 Hot Chili Peppers - 1 Rabbit Of 1200 G Ready To Cook - Salt - White Pepper - 1/2 Cup Flour - 30 G Butter - 80 G Onion Brunoise - 1 Clove Minced Garlic - 1 Thyme sprig - 1 Rosemary sprig - 1 Bay leaf - 12 Cl Veal or chicken broth - 12 Cl Dry white wine - 1 Tbsp. Chopped parsley

Recipe second for 4 people based on Pig.

Ingredients: 700 G Mixed Pork Meat - 1 Jar Yellow And Red Pickled Peppers - 4 Garlic Cloves - 1 Rosemary Sprig - Olive Oil - Salt - 1 Ground Pepper

Recipe second for 4 people based on Pig.

Ingredients: 3 Garlic Cloves - 1 Onion - 50 G Butter - 1/2 Cup Cream - Grated Parmesan Cheese - Salt - Pepper - Leftover White Pork Ribs

Recipe second for 4 people based on Lamb with tomato - cooking method oven.

Ingredients: 1000 G Lamb Meat In Small Pieces - 250 G Flour - 250 G Zucchini - 250 G Aubergines - 2 Tomatoes - 2 Peppers - 10 Small Onions - Parsley - Fennel - 2 Tablespoons Butter - Salt - Pepper

Recipe second for 4 people based on Rabbit - cooking method pan fried.

Ingredients: 200 G Rabbit - 300 G Cauliflower - 100 G Chicory Salad - 1 G Saffron - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Chicken.

Ingredients: 1 Chicken Of 1200 G - 2 Egg Yolks - 1 Carrot - 1 Small Onion - 1 Celery - 1 Tuft Of Parsley - 50 Cl Stock - 1/2 Lemon - 4 Tablespoons Extra-virgin Olive Oil - 1 Tablespoon Flour - Salt and pepper

Recipe appetizers for 4 people based on Dried ham with tomato - cooking method oven.

Ingredients: 100 G Dried Mushrooms - 200 G Cooked Ham - 80 G Butter - 40 G Flour - 2 Glasses Milk - Salt - Pepper - Nutmeg - 1/2 Glass Cream - 50 G Emmenthal Cheese - 3 Eggs - 1 Spring Onion - 1 Clove Garlic - 1/2 Glass White Wine - 1/2 Glass Chicken Broth - 1 Tablespoon Tomato Sauce

Recipe second for 4 people based on Chicken with tomato - cooking method oven.

Ingredients: 400 G Chicken Stew - 200 G Chanterelle Mushrooms - 200 G Peeled Tomatoes - 1 Egg - 4 Tablespoons Cream - 3 Tablespoons Breadcrumbs - Rosemary - Salt - Pepper - Extra-virgin olive oil

Recipe second for 4 people based on Veal.

Ingredients: 4 Veal Slices - 80 G Butter - 1/2 Measuring Cup Olive Oil - 2 Eggs - 1 Lemon - Chopped Parsley - Salt - Pepper - 50 G Flour