Pan-cooked recipes

Recipe second for 4 people based on Beef - cooking method pan.

Ingredients: 4 Slices Fillet Of Beef - 40 G Butter - 1 Ladle Broth - 2 Tablespoons Black Peppercorns - 2 Tablespoons Brandy - 1 Teaspoon Starch - Salt

Recipe second for 4 people based on Veal with tomato - cooking method pan.

Ingredients: 8 Slices Calf Liver - 1 Onion - 100 G Raw Ham - Butter - Tomato Sauce - 1 Tablespoon Cream - Flour - Salt

Recipe appetizers for 8 people based on Lamb pulp - cooking method pan to boil oven.

Ingredients: 8 Frozen Vol-au-vents - For brushing: - Egg - For the plaque: - Butter - For the Ragù: - 200 G Lamb Meat Without Waste And Skins - 100 G Liquid Cream - 70 G Leek - 2 Shallots - 2 Tablespoons Cognac - 1 Pinch Curry - 1 Drizzle Worcestershire Sauce - 2 Tablespoons Olive Oil - Salt

Recipe first for 4 people based on Cabbage with tomato - cooking method pan.

Ingredients: For the pasta: - 250 g flour - 5 egg yolks - salt - water - for the sauce: - 1/2 cabbage - 1/2 cauliflower - 1 small onion - 1 anchovy fillet - 1 tomato - salt - Pepe - Extra virgin olive oil

Recipe second for 4 people based on Mussels - cooking method pan.

Ingredients: 12 Mussels - Pepper - Abundant Chopped Parsley - Lemon Juice (optional)

Recipe first for 4 people based on Swordfish - cooking method pan.

Ingredients: 2 Eggs - 200 G Flour - 100 G Swordfish - 100 G Green Beans - Chives - 50 G Grated Fresh Castelmagno Cheese - Oil - Salt - Pepper - To Serve: - Fresh Grated Castelmagno Cheese

Recipe second for 4 people based on Kid - cooking method pan.

Ingredients: 300 G Goat Meat - 1 Garlic Clove - 20 Cl Red Wine - 1 Artichoke - Mint - Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Provolone - cooking method pan oven fried.

Ingredients: 200 G Fresh Provolone Cheese - 1 Clove Garlic - 3 Tablespoons Wine Vinegar - 1 Pinch Oregano - 4 Tablespoons Olive Oil - Pepper - 1 Pack Sticks (Findus sticks)

Recipe second for 4 people based on Salted cod with tomato - cooking method pan.

Ingredients: 250 G Cod - 1 Onion - 20 G Sultana Raisins - 30 G Pine Nuts - Parsley - 1 Chili Pepper - 200 G Tomatoes - Little Olive Oil - Salt - Pepper

Recipe second for 4 people based on Strawberries - cooking method pan oven.

Ingredients: 4 wild strawberries - 2 artichokes - 1 clove of garlic - parsley - extra virgin olive oil - salt - pepper