Pan-cooked recipes

Recipe second for 6 people based on Veal - cooking method pan.

Ingredients: 12 Slices Round Veal (Thin Slices) - Butter - 100 G Sweet Gorgonzola Cheese - 2 Tablespoons Mascarpone - 2 Tablespoons Milk - 1 Ladle Broth - Flour - Salt - Pepper

Recipe first for 4 people based on Mussels - cooking method pan fried.

Ingredients: 500 G Courgette Fiorilli - 1000 G Mussels In Shell - Garlic - Olive Oil - Chili Pepper - Linguine Type Pasta

Recipe second for 4 people based on Quail - cooking method pan.

Ingredients: 8 Quails - 20 Cl Stock - 1 Lemon - 1 Yogurth Jar - 1 Onion - 1 Garlic Clove - 1 Teaspoon Paprika - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 350 G Veal Scallops - 1/2 Tablespoon Chopped Rosemary - 1 Lemon (zest) - 30 G Butter - Salt - Olive Oil

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 600 G Fillet Of Veal In Finger-Thick Slices - 20 G Butter - 4 Spoons Cognac - 100 G Cream - 4 Teaspoons Green Peppercorns - Salt

Recipe second for 4 people based on Cod - cooking method pan.

Ingredients: 1 Cod 500 G - 1 Jar Whole Yogurth - 1 Sprig Mint - 1 Tablespoon Flour - 1/2 Glass Milk - 30 G Butter - Salt - Pepper

Recipe appetizers for 4 people based on Egg - cooking method pan oven.

Ingredients: For the pasta: - 100 g flour - 2 eggs - 20 cl milk - bicarbonate - 20 g butter - salt - for the filling: - 600 g herbs - 1 shallot - 1 pack of cheese slices - 100 cl milk - vinegar Wine - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Sausage - cooking method pan.

Ingredients: 250 G Pasta Like Bucatini - 200 G Sausage - 250 G Chicory Salad - 100 G Salted Ricotta - 1 Clove Garlic - Salt - Extra-virgin Olive Oil

Recipe second for 4 people based on Rabbit - cooking method pan.

Ingredients: 1 Rabbit - 2 Anchovy Fillets - 1 Rosemary Sprig - 1 Pinch Marjoram - 1 Piece of Chili Pepper - 2 Garlic Cloves - 1/2 Glass of Wine - 1/2 Glass of Wine Vinegar - Olive Oil - Salt

Recipe appetizers for 4 people based on Tofu - cooking method pan oven.

Ingredients: Ingredients For The Pasta: - 500 G Semi-Whole Flour - 100 G Corn Oil - 1 Sachet Brewer's Yeast - 1/2 Teaspoon Salt - 1 Cup Warm Water - Ingredients For The Dressing: - Carrots (or Yellow Pumpkin) - Turnips Cooked Reds - Tofu - Tahin (Sesame Cream) - Miso - Flavorings For Pizzas As You Like