Pan-cooked recipes

Recipe second for 4 people based on Squid - cooking method pan.

Ingredients: 400 G Squid - 400 G Small Squid - 3 Spoons Olive Oil - 100 G Rocket Salad - 1 Glass Dry White Wine - 2 Garlic Cloves - Salt - Pepper

Recipe second for 4 people based on Pig - cooking method pan.

Ingredients: 4 Pork Chops - 4 Shallots - 30 G Breadcrumbs - 1 Tablespoon Mustard - 1 Tablespoon Mixed Aromatic Herbs - 60 G Butter - Salt - Pepper

Recipe first for 4 people based on Sausages with tomato - cooking method pan fried.

Ingredients: 400 G Farfalle Type Pasta - 2 Sausages - 500 G Tomato Sauce - 1 Shallot - 1 Carrot - 1 Celery Stick - 2 Garlic Cloves - 1 Chili Pepper - 30 G Butter - Olive Oil - Grated Pecorino Cheese

Recipe first for 4 people based on Truffle - cooking method pan.

Ingredients: Truffle Base Sauce - 1/2 Lemon (juice) - Spaghetti Type Pasta

Recipe second for 4 people based on Veal with tomato - cooking method pan.

Ingredients: 800 G Topside Of Veal (800 G slices) - 2 Eggs - 3 Large Pork Frankfurters - 2 Tablespoons Grated Parmesan Cheese - 2 Tablespoons Chopped Parsley - 50 G Butter - 10 Cl Olive Oil - 20 Cl Broth - 1 /2 Glass Dry White Wine - 400 G Buttered Spinach - 30 Cl Tomato Sauce - Salt - Pepper

Recipe first for 4 people based on Onion with tomato - cooking method pan fried.

Ingredients: 500 g of penne type pasta - 3 large onions - 5 tablespoons of olive oil - 350 g of tomato puree - a few tablespoons of cream - grated Parmesan cheese - salt

Recipe appetizers for 4 people based on Eggplant - cooking method pan oven fried.

Ingredients: 1 Aubergine - 1 Garlic Clove - Basil - 1 Egg - Breadcrumbs - 2 Tablespoons Grated Parmesan Cheese (or Salted Ricotta) - Provoletta Cheese

Recipe first for 4 people based on Fresh sausage - cooking method pan.

Ingredients: 300 G Semolina Flour - 2 Large Eggs - 600 G Fresh Sausage - 20 G Butter - A Few Drops Traditional Balsamic Vinegar Of Modena - Parmigiano Reggiano Cheese - Salt

Recipe second for 4 people based on Dormouse with tomato - cooking method pan fried.

Ingredients: 1000 G Small Baby Moscardini - 1 Clove Garlic - 2 Tablespoons Extra-virgin Olive Oil - 1 Tablespoon Chopped Parsley - 10 Cl Dry White Wine - 300 G Ripe Tomatoes - Salt - Pepper - Durum Wheat Waffles To Accompany

Recipe second for 4 people based on Veal with tomato - cooking method pan.

Ingredients: 8 Veal Scallops - 150 G Sausage - Rosemary - 16 Basil Leaves - 5 Peeled Tomatoes - 3 Tablespoons Flour - 30 G Butter - 2 Tablespoons Olive Oil - Salt - Pepper