Pan-cooked recipes

Recipe second for 4 people based on Chicken - cooking method pan fried.

Ingredients: 2 Chicken Breasts - 2 Tablespoons Flour - 20 G Butter - 2 Tablespoons Olive Oil - 2 Sage Leaves - 4 Pickled Gherkins - Brandy - Broth - Salt

Recipe appetizers for 4 people based on Anchovies - cooking method pan to boil fried.

Ingredients: 600 G Fresh Anchovies - 25 Cl Frying Oil - 2 Large Thinly Sliced Onions - A few Spoons Flour - 4 Spoons Olive Oil - 2 Glasses White Wine Vinegar - 50 G Pine Nuts - 40 G Sultana Raisins

Recipe second for 4 people based on Fish - cooking method pan fried.

Ingredients: 18 Fish Fingers - 100 G Shelled Peanuts - 50 G Butter - 1 Lemon - Parsley - Olive Oil - Salt - Pepper

Recipe appetizers for 10 people based on Egg with tomato - cooking method pan.

Ingredients: 6 Eggs - 1 Tablespoon Grated Cheese - 2 Tablespoons Tomato Sauce - 1 Tablespoon Olive Oil - Salt - To decorate: - Green and Black Olives - Diced Fontina Cheese - Borrettane Onions - Mini Frankfurters

Recipe first for 4 people based on Mullet with tomato - cooking method pan.

Ingredients: 150 g of Bavette type pasta - 200 g of red mullet - 50 g of sun-dried tomatoes - 2 tablespoons of tomato pulp - parsley - bay leaves - extra-virgin olive oil - salt

Recipe appetizers for 4 people based on Thin - cooking method pan fried.

Ingredients: 300 G Lean Cheese Cut Into Slices - 150 G Butter - 4 Eggs - 2 Handfuls Fine Yellow Flour

Recipe first for 4 people based on Sardines with tomato - cooking method pan to boil.

Ingredients: 350 G Trenette Pasta - 16 Sardines - Fresh Fennel - 1 Onion - 4 Tablespoons Peeled Tomatoes - 1 Handful Sultana Raisins - 1 Handful Pine Nuts - 1 Sachet Saffron - Olive Oil - Salt

Recipe first for 4 people based on Mascarpone cheese - cooking method pan.

Ingredients: 400 G Farfalloni Pasta - 100 G Speck Strips - 200 G Mascarpone - 100 G Shelled Pistachios - 70 G Butter - Salt

Recipe first for 4 people based on Saffron - cooking method pan.

Ingredients: 400 G Pasta Straw And Hay Pasta - 1 Sachet Saffron - 20 G Butter - 1 Shallot - 1 Teaspoon Corn Starch - 10 Cl Fresh Cream - Grated Parmesan Cheese - Salt - Pepper

Recipe first for 4 people based on Perini tomatoes with tomato - cooking method pan.

Ingredients: 400 G Spaghetti-like Pasta - 1000 G Perini Tomatoes - 1 Garlic Clove - 1 Onion - 1 Carrot - 1 Celery Stick - Some Basil Leaves - Olive Oil - Butter - Grated Cheese - Salt - Pepper