Recipes by cooking method

Recipe second for 4 people based on Scampi - cooking method oven.

Ingredients: 1000 G Large Scampi - 100 G Butter - 1 Lemon - 1 Cucumber - Some Dill Sprigs - Black Pepper

Recipe first for 4 people based on Salmon with tomato - cooking method pan.

Ingredients: 320 G Egg Lasagne Type Pasta - 1 Mozzarella - 120 G Smoked Salmon - 1 Cup Bechamel - 4 Tablespoons Grated Parmesan Cheese - 60 G Raw Ham - 4 Peeled Tomatoes - 4 Tablespoons Cream - 1 Tablespoon Chopped Basil - 1 Whiskey Glass - 40 G Butter - Salt - Pepper

Recipe second for 4 people based on Perch - cooking method pan oven.

Ingredients: 400 G Perch Fillets - 150 G Carrots - 200 G Onions - 1 Bunch Parsley - 1 Bunch Tarragon - 1 Bay Leaf - 10 Cl Sesame Oil - 1/2 Glass White Wine - 10 Cl Wine Vinegar - 2 Celery - Salt and pepper

Recipe appetizers for 4 people based on Shrimps - cooking method pan.

Ingredients: 400 G Shelled Shrimps - 1 Pack Artichoke Hearts - 40 G Capers - 400 G Lettuce Salad - 3 Liquid Cream Spoons - 90 G Mayonnaise - Olive Oil And Lemon Sauce - Butter

Recipe second for 4 people based on European bass - cooking method oven.

Ingredients: 1 Sea Bass 1000 G - 5 Artichokes - 1 Glass Olive Oil - 1 Glass Dry White Wine - 1 Clove Garlic - Rosemary - Parsley - Salt - Broth

Recipe first for 4 people based on Tuna in oil with tomato - cooking method oven.

Ingredients: 1 Aubergine - 100 G Tuna in Oil - 100 G Scamorza Cheese - 1 Clove Garlic - 2 Tablespoons Tomato Sauce - 2 Sheets of Pasta For Cannelloni - Extra-virgin Olive Oil - Basil - Salt - Pepper

Recipe second for 4 people based on Sole - cooking method pan.

Ingredients: 1000 G Sole (250 G Fish Each) - 1 Egg - Breadcrumbs - 50 G Hazelnuts - 1 Lemon - 50 G Butter - Salt

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 350 G Slices Of Veal - 2 Cloves Garlic - Parsley - 150 G Grated Parmesan Cheese - Franciacorta Wine - 100 G Songino Salad - 30 G Almonds - 20 G Sultana Raisins - Balsamic Vinegar - Extra-virgin Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Lard - cooking method oven.

Ingredients: 500 G Bread Dough - 100 G Lard - Spicy Chilli Powder - 30 G Sugna - Salt

Recipe second for 2 people based on Beef with tomato - cooking method pan fried.

Ingredients: 150 G Pappardelle - Salt - 1 Tablespoon Olive Oil - For the Meatballs: - 200 G Beef - 1 Onion - Salt - White Pepper - 1/2 Tablespoon Dijon Mustard - 1 Tablespoon Chopped Herbs (Sage, Parsley ) - Olive oil - For the tomato sauce: - 1 Can of peeled tomatoes - 2 tablespoons of olive oil - 1 clove of garlic - 1 tablespoon of tomato paste - 1 tablespoon of ketchup - salt - 1 sprig of basil - vegetables: - 1 courgette - 1 Long Aubergine - 1 Head of Garlic - 2 Tablespoon of Olive Oil