Recipes by cooking method

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 100 G Topside Of Veal - 150 G Prunes - 200 G Pickles - 2 Tablespoons Lemon Juice - 1 Tablespoon Olive Oil - Mixed Spices (Cloves, Nutmeg, Cinnamon) - Salt

Recipe first for 4 people based on Radish - cooking method pan fried.

Ingredients: 20 Radicchio Leaves - 50 G Pancetta - Salt - Black Pepper - Pasta Like Linguine

Recipe first for 4 people based on Zuchinis - cooking method pan.

Ingredients: 200 G Pasta Like Fusilli - 4 Zucchini - 1 Handful Walnuts - Mint - 1 Splash Parsley - 1 Clove Garlic - 1 Walnut Butter - Extra-virgin Olive Oil - Flour - Pepper - White Wine - Parmesan Cheese

Recipe appetizers for 4 people based on Asparagus - cooking method oven.

Ingredients: 4 Slices of Bread (slices 5 cm thick) - 24 Asparagus spears about 6 cm long - 4 Eggs - Butter - 1 Tablespoon Chives Cut into Pieces - 1 Tablespoon Chopped Parsley - Salt - Pepper

Recipe second for 4 people based on Pig - cooking method oven.

Ingredients: 4 Pork Ribs - 4 Tablespoon Soy Sauce - 2 Tablespoon Honey - 1 Tablespoon Ginger Powder - 2 Garlic Cloves - 1 Tablespoon Wine Vinegar - 2 Tablespoon Olive Oil - Salt

Recipe appetizers for 6 people based on Crabmeat - cooking method pan fried.

Ingredients: 60 G Butter - 1 1/2 Chopped Onion - 200 G Bread Crumbs - 650 G Crab Meat - 4 Beaten Eggs - Salt - 1 Teaspoon Mustard Powder - 1 Teaspoon Worcestershire Sauce - 3 Tablespoons Cream - 100 G Flour - Frying Oil - 1 Lemon

Recipe second for 4 people based on Pig - cooking method oven.

Ingredients: 1000 G Smoked Pork Ham - Breadcrumbs

Recipe second for 4 people based on Lamb - cooking method pan oven.

Ingredients: 300 G Lamb Chops - 200 G Breadcrumbs - 2 Artichokes - 100 G Cacioricotta Cheese - 2 Lemons - Wine Vinegar - Salt - Pepper

Recipe first for 4 people based on Strawberry with tomato - cooking method pan fried.

Ingredients: 250 G Pappardelle Type Pasta - 500 G Fragolino - Garlic - Parsley - Chili Pepper - 1 Carrot - 1 Celery Stick - 1 Onion - Tomato Puree - 2 Tablespoons Olive Oil - Salt

Recipe first for 4 people based on Green beans with tomato - cooking method pan.

Ingredients: 220 G Farfalle Pasta - 250 G White Beans - 200 G Champignon Mushrooms - 12 Black Olives - 6 Coarsely Chopped Dried Tomatoes - 1 Clove Garlic - 1 Tablespoon Oregano And Dried Marjoram - 4 Tablespoons Extra-virgin Olive Oil - Pepper - Salt