Recipes by cooking method

Recipe appetizers for 4 people based on Eggplant - cooking method oven fried.

Ingredients: 1 Large Aubergine - 4 Slices of Toasted Bread - Brie Cheese - 1 Onion - Extra-virgin Olive Oil - 1/2 Glass of White Wine - Salt

Recipe first for 4 people based on Chicken with tomato - cooking method pan.

Ingredients: 4 Cups Rice - 1 Hen - Salt - Pepper - Flour - 8 Tablespoons Olive Oil - Finely Chopped Onions - 1 Small Piece Garlic - 4 Shredded Tomatoes - Saffron - 8 Cups Water - 1 Striped Pepper

Recipe first for 4 people based on Pumpkin - cooking method oven.

Ingredients: 1000 G Pumpkin - 70 G Ricotta Romana - 200 G Flour - 1 Egg - Salt - For the Dressing: - 70 G Smoked Ricotta - 3 Tablespoons Sesame Seed Oil - Salt

Recipe second for 6 people based on Beef - cooking method pan fried.

Ingredients: 900 G Fillet Of Beef In 150 G Slices - 150 G Carrots - 120 G Celery - 1 White Onion - 150 G Champignon Mushrooms - 6 Juniper Berries - 1 Bunch Parsley - 75 Cl Barbaresco Wine (dolcetto, Chianti) - 1/ 2 stock cube - 1/2 tablespoon flour - 150 g diced smoked bacon - 3 tablespoons butter - 1 tablespoon extra virgin olive oil - pepper

Recipe second for 4 people based on Chicken - cooking method oven fried.

Ingredients: 1 Chicken Of 1500 G In 4 Parts - 100 G Butter - 1 Sliced Onion - 240 G Rice - 75 Cl Chicken Broth - Pepper

Recipe appetizers for 4 people based on Mussels - cooking method pan fried.

Ingredients: 30 Large Mussels Without their Shells - 150 G Flour - 10 G Yeast - 2 Tablespoons Butter - 2 Teaspoons Salt - 2 Eggs - 1 Glass Extra-virgin Olive Oil

Recipe first for 4 people based on Courgette flowers - cooking method pan.

Ingredients: 350 G Pasta Like Fusilli - 3 Peppers - 8 Pumpkin Flowers - 2 Zucchini - 2 Garlic Cloves - 2 Anchovy Fillets - Chili Pepper - 1 Mozzarella - 1 Tuft Basil - 2 Tablespoons Grated Parmesan Cheese - Olive Oil - Salt

Recipe second for 4 people based on Mackerel - cooking method oven.

Ingredients: 4 Mackerel - 2 Fennels - 50 G Butter - 1 Glass White Wine - 1 Lemon - 1 Pinch Salt - 1 Pinch Pepper

Recipe second for 4 people based on Lamb - cooking method oven.

Ingredients: 600 G Roast Lamb - 100 G Bread Crumbs - 1 Bunch of Aromatic Herbs (thyme, marjoram and a little mint) - Extra-virgin olive oil - Salt - Black pepper

Recipe first for 8 people based on roe deer - cooking method oven.

Ingredients: 150 Cl Game Stock (see Recipe) - 1 Knob Of Butter - 1 Egg Yolk - For The Puff Pastry: - 12 Cl Water - 30 G Butter - Salt - 100 G Flour - 3 Eggs - For The Filling : - 50 G Roe Deer Meat Already Cooked - 6 Cl Cream - Salt - White Pepper - 1/2 Tablespoon Whipped Cream