Recipes by cooking method

Recipe first for 4 people based on Eggplant - cooking method oven.

Ingredients: 1 Aubergine - 1 Egg - 50 G Stale Bread - Grated Ricotta - 1 Cup Vegetable Stock - Mint Leaves - Parsley - Nutmeg - Salt - Pepper

Recipe first for 6 people based on Wild rice - cooking method pan.

Ingredients: 200 G Wild Rice - 4 Heads Belgian Salad (endive) - 4 Slices Raw Mountain Ham - 30 G Butter - 1/2 Glass of Wine - 1 Spoon Balsamic Vinegar - Salt - Sugar

Recipe first for 4 people based on Pork Lard with tomato - cooking method pan.

Ingredients: 220 G Pennette Type Pasta - 100 G Pork Lard - 150 G Cherry Tomatoes - 1/2 Onion - 2 Tablespoons Extra-virgin Olive Oil - Salt - Parmesan Cheese - Basil

Recipe second for 4 people based on Pig - cooking method pan.

Ingredients: 1 Pork Fillet Of 600 G - 1 Bunch Of Fresh Oregano - 2 Anchovies - 1/2 Glass Dry White Wine - 1/2 Lemon (juice) - 2 Tablespoons Capers - 1 Clove Garlic - 1 Tablespoon Knorr Special Granular Broth - Oil Extra-virgin olive oil

Recipe second for 4 people based on Veal - cooking method grill.

Ingredients: 200 G Pork Loin - 200 G Topside Of Veal - 100 G Pork Frankfurters - 300 G Peppers - 200 G Onions - 4 Tablespoons Olive Oil - Salt - Pepper - Sage - Rosemary

Recipe second for 4 people based on Beef with tomato - cooking method pan fried.

Ingredients: 450 G Minced Beef - 450 G Minced Pork - Salt - Pepper - 1 Cup Boiled Rice - 3 Egg Yolks - 1 Slice Bread Soaked In Milk - 6 Finely Chopped Fresh Mint Leaves - 2 Boiled Eggs Cut Into A Cubes - 2 Tbsp Olive Oil - 2 Cloves Minced Garlic - 8 Roasted And Chopped Tomatoes - 1 Pinch Ground Cumin - 2 Chopped Chillies - 2 Cups Beef Stock - Tortillas

Recipe appetizers for 4 people based on Caciocavallo - cooking method pan fried.

Ingredients: 600 G Caciocavallo Cheese - 2 Garlic Cloves - Wine Vinegar - 1 Pinch Oregano - Frying Oil - Salt - Pepper

Recipe second for 10 people based on Kid - cooking method oven.

Ingredients: 1700 G Goat - 2 Garlic Cloves - 2 Rosemary Sprigs - 1 Lemon - 8 Tablespoons Olive Oil - 1000 G New Potato Chips - Salt - Pepper

Recipe appetizers for 4 people based on Asparagus - cooking method pan.

Ingredients: 1 Pack Of Asparagus Tips Of 300 G - 1 Onion - 50 G Grated Parmesan Cheese - 4 Slices Pancarré - Olive Oil - Butter - Salt

Recipe second for 4 people based on Beef with tomato - cooking method oven.

Ingredients: 700 g beef pulp cut into cubes - 1 green pepper - 1 yellow pepper - 1 red pepper - 1 onion - 2 tablespoons tomato paste - 10 cl dry white wine - 1 stock cube - salt - pepper