Recipes by cooking method

Recipe first for 4 people based on Pig with tomato - cooking method oven.

Ingredients: Tagliatelle Pasta - Sausage Pasta - Sliced Cooked Ham - Pork Rinds - 3 Boiled Eggs - Peas - Mushrooms - Grated Parmesan Cheese - Nutmeg - Carrot - Onion - 1 Stick Celery - Ripe Tomatoes - Olive Oil - Breadcrumbs - Salt - Pepper

Recipe second for 4 people based on Gilt-head bream with tomato - cooking method oven.

Ingredients: 1000 G Sea Bream - 300 G Mixed Seafood (Mussels, Shrimps And Clams) - 1 Tuft Chopped Parsley - 3 Basil Leaves - 1 Sprig Marjoram - 1 Tuft Chives - 1 Sprig Thyme - 1 Tomato - 2 Tbsp Black Olives - 2 Tablespoons Olive Oil - Salt - Pepper

Recipe appetizers for 6 people based on Sausage - cooking method oven.

Ingredients: 800 G Bread Dough - 400 G Sausage - 250 G Fontina Cheese - 2 Sprigs Rosemary - 1 Clove Garlic - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Scallops - cooking method oven.

Ingredients: 1000 G Scallops - 100 G Breadcrumbs - 2 Potatoes - 1 Onion - 1 Garlic Clove - 1 Tablespoon Parsley - 5 Tablespoons Extra-virgin Olive Oil - Salt

Recipe second for 6 people based on Duck with tomato - cooking method oven.

Ingredients: 1 Duck Weight 2000 G - 1 Small Onion - 2 Sage Leaves - 1 Rosemary Sprig - 1 Marjoram Sprig - 2 Thyme Leaves - 1 Bay Leaf - 50 G Butter - 1/2 Glass Aromatic Vinegar - 1 Tuft Chervil - 1 Tuft Tarragon - Some Basil Leaves - 2 Tablespoons Cream - 3 Egg Yolks - 2 Tablespoons Tomato Sauce - Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Parmesan - cooking method oven.

Ingredients: 4 Eggs - 120 G Grated Parmesan Cheese - 20 Cl Cooking Cream - 1 Lemon (juice) - 200 G Flour - 40 G Butter - Salt - Pepper - Nutmeg

Recipe second for 6 people based on Pig - cooking method oven.

Ingredients: 1000 G Boneless Pork Loin - 2 Tablespoons Chopped Rosemary - 1 Glass Dry White Wine - 50 G Sugar - 1/2 Glass Lemon Juice - 1 Lemon - 1 Tablespoon Brandy - Salt - Pepper

Recipe appetizers for 4 people based on Soft Stracchino - cooking method oven.

Ingredients: 400 G Flour 00 - 40 G Baker's Yeast - 2 Teaspoons Cooking Salt - 1 Teaspoon Sugar - Warm Water - Extra-virgin Olive Oil - 150 G Cream - Soft Stracchino Cheese - Tuscan Caciotta Cheese

Recipe second for 4 people based on Swordfish with tomato - cooking method oven.

Ingredients: 500 G Swordfish Slices - 1000 G Potatoes - 3 Tomatoes - 1 Onion - 3 Bay Leaves - 2 Tbsp Thyme - 1 Lemon - 3 Tbsp Extra-virgin Olive Oil - 1 Tbsp Black Pepper - 1/2 Tbsp Paprika - 1/2 teaspoon Cumin - Salt - For the marinade: - 4 cloves garlic - 1/2 teaspoon paprika - 1/2 teaspoon cumin - 1 pinch black pepper - salt

Recipe appetizers for 4 people based on baby squid with tomato - cooking method oven.

Ingredients: 500 G Fresh Squid - 150 G Tomato - 100 G Cicorino Salad - 70 G Yellow Pepper - 50 G Dry White Wine - Thyme - For the Dressing: - 6 Tablespoons Extra-virgin Olive Oil - 2 Tablespoons Juice Lemon - 1/2 Clove Garlic - 1 Pinch Salt - 1 Pinch Pepper