Recipes by cooking method

Recipe second for 4 people based on Veal - cooking method oven.

Ingredients: Veal Giretti - Pancetta - Butter - Rosemary - Sage - Lemon Zest - White Wine - New Potatoes

Recipe appetizers for 4 people based on Avocado - cooking method oven.

Ingredients: 4 Quite Ripe Avocados - 450 G Boiled Chicken Breasts Cut Into Matchsticks (julienne) - 25 G Butter - 2 Tablespoons Flour - 1 Ladle Stock - 4 Tablespoons Liquid Cream - 1 Teaspoon Brandy - Paprika - Salt - 2 Tablespoons Grated Parmesan Cheese

Recipe appetizers for 4 people based on Scallops - cooking method pan oven.

Ingredients: 24 Walnuts Scallops - 300 G Fresh Borlotti Beans - 150 G Potatoes - 150 G White Bread - 2 Bunches Basil - 1 Large Leek - 2 Spoons Flakes Of Parmigiano Reggiano - 10 Cl Olive Oil - Salt

Recipe second for 4 people based on Scampi - cooking method grill oven.

Ingredients: 20 Scampi - 1 Lemon - Parsley - Chervil - Marjoram - 4 Tablespoons Olive Oil - Salt - Pepper

Recipe second for 4 people based on Lamb with tomato - cooking method pan.

Ingredients: 400 G Rack of Lamb - 100 G Valerian Salad - A Few Drops of Balsamic Vinegar - 1 Peeled Tomato - Pitted Green Olives - 2 Sticks Celery - Thyme - Chili Pepper - Red Wine - Oregano - Extra-virgin Olive Oil - Salt - Pepper

Recipe first for 6 people based on Ricotta - cooking method oven.

Ingredients: 500 G Basic Pizza Dough (see Recipe) - 200 G Ricotta - 1 Mozzarella - 50 G Grated Parmesan Cheese - 100 G Neapolitan Spicy Salami - 1 Egg - Fresh Basil - Olive Oil - Salt - Pepper

Recipe appetizers for 6 people based on Chicken livers - cooking method oven.

Ingredients: 1 Pack Frozen Puff Pastry - 350 G Chicken Livers - Flour - Butter - 18 Dried Plums - Marsala Wine - 1 Egg - 1/2 Glass Cream - Sage - Marjoram - Salt - Pepper

Recipe first for 6 people based on Salmon - cooking method oven.

Ingredients: 500 G Pasta Like Lasagne - 500 G Salmon In Thin Slices Like Carpaccio - 150 Cl Bechamel - Parmesan Cheese - A Few Flakes Butter - Salt

Recipe second for 4 people based on Veal - cooking method oven.

Ingredients: 600 G Sliced Veal - 1/2 Glass Dry White Wine - Garlic - Rosemary - Parsley - Sage - Thyme - Bay Leaf - Marjoram - 4 Tablespoons Olive Oil - 1 Glass Broth - Salt - Pepper

Recipe appetizers for 4 people based on Sardines - cooking method pan.

Ingredients: 500 G Sardines - 120 G Breadcrumbs - 80 G Aged Pecorino Cheese - 1 Tuft Parsley - 1 Garlic Clove - 50 G Sultana Raisins - 4 Spring Onions - Bay Leaf - Olive Oil - Salt - Pepper