Recipes by cooking method

Recipe second for 4 people based on Hake - cooking method pan.

Ingredients: 400 g of hake in portions - 1 lemon - 1 stock cube - 1 tuft of parsley - 1 clove of garlic - 1 pinch of powdered thyme - 1 bay leaf - salt

Recipe first for 4 people based on Escarole salad - cooking method pan oven.

Ingredients: 400 G Bread Dough - For the Garnish: - 150 G Black Olives From Gaeta - 4 Heads of Escarole Salad - 1 Tablespoon Sultana Raisins - 1 Tablespoon Pine Nuts - 1 Tablespoon Capers - 5 Salted Anchovies - Olive Oil - Salt - For The Griddle: - 1 Tablespoon Olive Oil

Recipe second for 4 people based on Turkey with tomato - cooking method grill.

Ingredients: 300 G Turkey Breast - 2 Corn Cobs - 8 Slices of Speck - 2 Zucchini - 4 Tomatoes - 1 Rosemary Sprig - 1 Teaspoon Mustard - 1 Tablespoon Wine Vinegar - 4 Tablespoons Olive Oil - Salt - Pepper

Recipe first for 4 people based on Broccoli - cooking method pan fried.

Ingredients: 350 G Fusilli Pasta - 350 G Boiled Broccoli - 2 Cloves Garlic - A Few Anchovy Fillets - Spicy Chili Peppers - Abundant Grated Parmesan Cheese - A Few Spoons Extra-virgin Olive Oil - Salt

Recipe first for 4 people based on Speck - cooking method pan.

Ingredients: 350 G Pasta Like Fettuccine - 100 G Speck - 1 Onion - Parsley - 20 Cl Cream - 1 Sachet Saffron - Butter - 1 Tablespoon Olive Oil - Salt

Recipe first for 4 people based on Carrots - cooking method pan.

Ingredients: 250 G Pasta Like Garganelli - 2 Carrots - 100 G Peas - 100 G Green Beans - 2 Artichokes - 2 Spring Onions - 100 G Asparagus Tips - 2 Tablespoons Olive Oil - 20 G Butter - 40 G Grated Parmigiano Reggiano Cheese - salt

Recipe appetizers for 10 people based on Ricotta - cooking method oven.

Ingredients: 500 G Puff Pastry - 400 G Ricotta - 1 Egg - 100 G Grated Parmesan Cheese - 1 Cup Green Olives - 1 Handful Capers - 1 Handful Pine Nuts - 100 G Bread Crumbs - 6 Tablespoons Milk - Salt - Pepper - For The Pan : - Butter - Flour

Recipe second for 4 people based on Pig - cooking method grill oven.

Ingredients: 400 G Minced Lean Pork - 1 Spring Onion - 2 Garlic Cloves - 2 Egg Whites - 3 Cm Fresh Ginger Root - Salt - Pepper

Recipe first for 4 people based on Beans with tomato - cooking method pan.

Ingredients: 300 G Penne Rigate Pasta - 150 G Pancetta - 200 G Tomatoes - 250 G Boiled Cannellini Beans - 150 G Chopped Walnuts - Parmesan Cheese - Salt - Pepper - Olive Oil

Recipe appetizers for 4 people based on Ricotta - cooking method oven.

Ingredients: 8 Slices Homemade Bread - 100 G Ricotta - 50 G Tuna In Oil - 1 Clove Garlic - 1 Tuft Parsley - Olive Oil - Salt - Pepper