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Recipe second for 4 people based on Perch - cooking method oven.
Ingredients: 600 G Fillets Of Perch Already Cleaned - 150 G Spinach - 150 G Herbs - 50 G Butter - Celery - 2 Onions - Thyme - Chopped Parsley - 1 Pinch Tarragon - Breadcrumbs - Salt - Pepper
Recipe first for 6 people based on mantis shrimp with tomato - cooking method pan.
Ingredients: 500 G Strozzapreti Pasta - 800 G Canocchie - 6 Large Ripe Firm Tomatoes - 2 Shallots - 1 Pinch Chili Pepper - A Few Fresh Basil Leaves - Olive Oil - White Wine - Salt
Recipe first for 4 people based on Eggplant with tomato - cooking method pan.
Ingredients: 200 G Broken Mezzi Ziti Pasta - 300 G Aubergines - 250 G Tomatoes - 1 Clove Garlic - Chopped Basil - 2 Tablespoons Grated Salted Ricotta - 4 Tablespoons Extra-virgin Olive Oil - Salt
Recipe appetizers for 6 people based on Egg - cooking method fried.
Ingredients: 300 G Wheat Flour 00 - 4 Eggs - 1 Glass of Milk - 1 Spoon Natural Yeast - Salt - For Frying: - Peanut Seed Oil
Recipe appetizers for 4 people based on Salmon - cooking method oven.
Ingredients: 300 G Puff Pastry - 170 G Natural Canned Salmon - 250 G Frozen Shrimps - 50 G Smoked Salmon - 200 G Mascarpone - Cream - 50 G Pistachios - 3 Eggs - Grated Parmesan Cheese - Butter - Salt - Pepper
Recipe appetizers for 4 people based on Zuchinis with tomato - cooking method pan.
Ingredients: 200 G Zucchini - 400 G Prawns - 4 Lemon Thyme Sprigs - 250 G Cherry Tomatoes - 150 G Leeks - 30 G Caper Flowers - 4 Tablespoons Olive Oil - Salt - Pepper
Recipe second for 10 people based on Mullet with tomato - cooking method grill oven fried.
Ingredients: 1400 G Medium Mullet - 1 Tablespoon Desalted Capers - 4 Anchovy Fillets - 4 Peeled And Seedless Ripe Tomatoes - 2 Garlic Cloves - 8 Tablespoons White Wine - 10 Tablespoons Smoked Fish - Extra-virgin Olive Oil - 1 Pinch Oregano - Salt - Pepper
Recipe second for 4 people based on Oysters - cooking method oven.
Ingredients: 8 Large Oysters - 8 Bacon Slices - 4 Pancarré Slices - Salted Butter
Recipe first for 4 people based on Chilli Powder with tomato - cooking method pan.
Ingredients: 500 G Bavette-type Pasta - 400 G Peeled Tomatoes - Chilli Powder - Paprika - 3 Tabasco Drops - 3 Garlic Cloves - 1/2 Glass Olive Oil - Spicy Pecorino Cheese - Salt
Recipe first for 4 people based on Spinach - cooking method pan to boil.
Ingredients: 800 G Spinach - 300 G Flour - 2 Eggs - Butter - 1 Glass Water - Salt - Nutmeg - 150 G Cooked Ham - Breadcrumbs - 1 Glass White Wine - 1 Glass Liquid Cream - Pepper