Recipes by cooking method

Recipe first for 4 people based on Onion - cooking method oven.

Ingredients: 400 G Pizza Dough - 4 Onions - 10 Sage Leaves - 1 Thread Extra-virgin Olive Oil - Salt

Recipe appetizers for 4 people based on Leeks - cooking method pan.

Ingredients: 4 Slices of Homemade Bread - 3 Leeks - Olive Oil - Salt - 1 Glass of Milk Cream - 5 Spoons of Broth

Recipe appetizers for 4 people based on Stracchino - cooking method oven.

Ingredients: Eggs - Salt - Milk - Parmesan cheese - Stracchino cheese - Rocket salad

Recipe second for 4 people based on Pig - cooking method oven.

Ingredients: 1 Pack of Puff Pastry - 8 Pork Sausages

Recipe second for 4 people based on Big beef - cooking method pan.

Ingredients: 600 G Slices Of Veal - Parsley - Garlic - 1 Lemon - 1 Ladle Broth - 2 Handfuls Flour - Butter - Extra-virgin Olive Oil - Salt - Pepper

Recipe second for 4 people based on Pig - cooking method oven.

Ingredients: 4 Large Slices Cooked Ham - 2 Milk Sandwiches - 60 G Swiss Gruyere Cheese - 150 G Cultivated Mushrooms - 25 Cl Milk - 1 Spring Onion - 70 G Butter - 4 Spoons Marsala Wine - 2 Eggs - Some Basil Leaves - 15 Cl Cream Liquid - 10 Cl Broth - Salt - Pepper

Recipe second for 2 people based on Veal - cooking method oven fried.

Ingredients: 1 Egg - Breadcrumbs - 100 G Porcini Mushrooms - 100 G Cooked Ham - 300 G Mozzarella - 2 Slices of Veal (Tender Slices) - 2 Curls Margarine

Recipe second for 4 people based on Tuna with tomato - cooking method pan.

Ingredients: 700 G Tuna (Slices Of 175 G Each) - 150 G Peppers - 150 G Aubergines - 150 G Zucchini - 15 G Capers - 50 G Onion - 300 G Tomatoes - 4 Tablespoons Extra-virgin olive oil - 1 Clove Garlic - 4 Basil Leaves - Salt - Pepper

Recipe second for 4 people based on Big beef with tomato - cooking method pan.

Ingredients: 4 Slices of Beef - 2 Cloves of Garlic - Fresh Oregano - Parsley - Flour - 4 Peeled Tomatoes - Extra-virgin Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Beans - cooking method pan.

Ingredients: 4 Slices of Bread - 1 Tablespoon Butter - 200 G Boiled Cannellini Beans - 200 G Corn - 6 Cl Cream - Salt - Pepper