Cooking recipes

Recipe second for 6 people based on Hake - cooking method pan oven.

Ingredients: Pepper - Salt - 6 Spoons Parsley - 1 Lemon (juice) - 100 G Butter - 250 G Champignon Mushrooms - 250 G Shrimps - 6 Hake

Recipe appetizers for 4 people based on Spinach.

Ingredients: 50 G Watercress - 50 G Spinach - 30 G Parsley - 30 G Tarragon - 2 Egg Yolks - 1 Glass Soybean Oil - Curry - 1/2 Lemon (juice) - Salt

Recipe first for 6 people based on Mortadella - cooking method pan.

Ingredients: 700 G Penne Type Pasta - 60 G Butter - 1/2 Cup Olive Oil - 1 Mortadella Slice (200 G Slices) - 1 Onion - Parsley - 1 Glass Dry White Wine - Salt - Pepper - Grated Parmesan Cheese

Recipe appetizers for 4 people based on Flour.

Ingredients: 1000 G Flour - 30 G Brewer's Yeast - 4 Eggs - 1 Glass of Olive Oil - Fine Salt - Milk

Recipe second for 4 people based on Hake with tomato.

Ingredients: 4 Clean Nasellini Of About 400 G Each - Salt - 2 Tablespoons Coriander Leaves And Peppermint - 200 G Peppers - 150 G Cultivated Mushrooms - 60 G Bamboo Shoots - 1 Tomato - 30 G Fresh Ginger - 1 Red Chilli - 2 spoons dark soy sauce - 2 spoons olive oil

Recipe appetizers for 4 people based on mayonnaise.

Ingredients: Mayonnaise - 400 G Medium Potatoes - 300 G Carrots - 300 G Boiled Peas (or Frozen Peas) - 60 G Various Pickles - 1 Spoon Capers - 900 G Water - 10 Cl Wine Vinegar - Salt

Recipe second for 4 people based on Pig - cooking method pan oven.

Ingredients: 1 Cotechino Of 800 G - 500 G Shallots - 3 Ripe Kaiser Pears - 400 G Spinach - 1 Cup Stock - 1 Tablespoon Grated Horseradish - 2 Teaspoons Sugar - 1/2 Cup Apple Cider Vinegar - 2 Cloves - 3 Tablespoons Oil Extra-virgin olive oil - Salt - Pepper - For the pasta: - 250 G Flour - 15 G Brewer's Yeast - 125 G Water Milk In Equal Parts - 1 Egg - 1 Tablespoon Extra-virgin Olive Oil

Recipe first for 4 people based on Flour.

Ingredients: 1000 G Wholemeal Flour - 20 G Fine Whole Sea Salt - 60 G Extra-virgin Olive Oil - 40 G Brewer's Yeast - 2 Tablespoons Cane Sugar - Water

Recipe second for 4 people based on Pig - cooking method to boil.

Ingredients: 400 G Lean Fresh Bacon - 2 Onions - 2 Apples - 2 Red Peppers - Parsley - Salt

Recipe second for 4 people based on Meat.

Ingredients: 400 G Meat - 2 Eggs - 25 G Capers - 2 Spring Onions - 2 Pickled Gherkins - Some Almonds - 1 Clove Garlic - Basil - Parsley - Mustard - Olive Oil - Wine Vinegar - Salt - Pepper