Cooking recipes

Recipe second for 4 people based on Fish - cooking method pan.

Ingredients: 500 G Boiled Fish Pulp (Dogfish, Cod, Red Snapper) Also Frozen - 4 Tablespoons Parsley - 2 Onions - 4 Tablespoons Flour - 1 Egg - 1/2 Tablespoon Sweet Paprika - 1/2 Tablespoon Cumin Seeds - 1/2 Teaspoon Black Pepper - Sunflower Seed Oil - Salt

Recipe appetizers for 4 people based on Scampi.

Ingredients: 8 Milk Sandwiches - 8 Boiled Scampi - Mayonnaise - Butter

Recipe first for 6 people based on Hake with tomato - cooking method pan.

Ingredients: 500 G Pasta Like Spaghetti - 400 G Hake - 200 G Moscardini - 200 G Shrimps - 4 Tomatoes - 1 Clove Minced Garlic - 1/2 Minced Onion - 1 Bay Leaf - White Wine - Marjoram - Parsley - Olive Oil - salt

Recipe second for 4 people based on Rabbit with tomato.

Ingredients: 1 Rabbit Of 1000 G - 300 G Cultivated Mushrooms - 400 G Ripe Tomatoes - 30 G Butter - 3 Carrots - 1 Stick Celery - 1 Medium Onion - 1/2 Lemon - A Little White Flour - Dry White Wine - Olive Oil - Salt and pepper

Recipe first for 6 people based on Potatoes with tomato.

Ingredients: 40 G Lard - 100 G Rice - 3 Tomatoes - 2 Carrots - 3 Potatoes - 2 Zucchini - 200 G Shelled Peas - 1/2 Savoy Cabbage - 100 G Fresh Shelled Borlotti Beans - 1 Clove Garlic - Sage - Onion - 1 Stick Celery - Basil - 1 Tuft of Parsley - Abundant Grated Cheese - 2 Tablespoons Olive Oil - Salt

Recipe first for 8 people based on Squid.

Ingredients: 600 G Pasta Spaghetti - 300 G Calamari - 300 G Shrimps - 1/2 Glass Cognac - 1 Glass White Wine - 1/2 Glass Olive Oil - Butter - Garlic - Parsley - Salt - Pepper

Recipe appetizers for 4 people based on Sandwiches.

Ingredients: 4 Sandwiches - 60 G Butter - 20 Cl Milk - 2 Eggs - Salt - Nutmeg - 1 Tablespoon Chopped Parsley

Recipe appetizers for 4 people based on Dried ham with tomato.

Ingredients: 4 Slices of Bread - 4 Slices of Cooked Ham - 3 Fresh Petit-Suisse Cheeses - 2 Tablespoons Cream - 1 Green Tomato - Butter - 2 Tablespoons Grated Parmesan Cheese - 1 Tuft of Chopped Parsley - Black Olives

Recipe second for 4 people based on Veal.

Ingredients: 800 G Topside Of Veal - 4 Tablespoons Olive Oil - 50 G Butter - 1 Onion - Nutmeg - Broth - Salt

Recipe second for 4 people based on Pig - cooking method pan oven.

Ingredients: 280 G Pork Fillet - 70 G Pork Lard - 1 Slice Of Bread - 50 G Spinach - 20 Cl Balsamic Vinegar - 10 G Butter - 1 Pinch Salt