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Recipe second for 4 people based on Salmon - cooking method pan oven.
Ingredients: 600 G Clean Salmon Fillet - 400 G Frozen Puff Pastry - 24 Mussels - Butter - Olive Oil - 1 Egg Yolk - 2 Sprigs Thyme - White Flour - Salt
Recipe second for 4 people based on Chicken breast with tomato - cooking method pan oven.
Ingredients: 4 Chicken Breasts - 300 G Cultivated Mushrooms (or Porcini Mushrooms) - 30 G Butter - 1 Handful Parsley - 1 Clove Garlic - A Little Flour - Dry White Wine - Olive Oil - Salt - Pepper - For the Garnish: - 4 Slightly Firm Ripe Tomatoes - 1 Handful Parsley - 1 Clove Garlic - Some Tablespoons Breadcrumbs - Olive Oil - Salt - Pepper
Recipe first for 4 people based on Tuna.
Ingredients: 300 G Tuna - Grated Cheese - Salt - 1 Whole Egg - Pepper - Olive Oil
Recipe first for 4 people based on Nuts with tomato.
Ingredients: 250 g of pasta like ribbons - 15 walnuts - pine nuts - 2 ripe tomatoes - 1 bunch of rocket salad - grated Parmesan cheese - 80 g of extra virgin olive oil - 1 pinch of salt
Recipe appetizers for 4 people based on Eel.
Ingredients: 4 Slices Pancarré - 200 G Smoked Eel - 200 G Scampi - 1 Boiled Egg - Parsley - Chives - Salad Lettuce - Butter - Mayonnaise
Recipe first for 4 people based on Turnip greens - cooking method pan to boil.
Ingredients: 500 G Orecchiette Pasta - 1000 G Turnip Greens - 3 Garlic Cloves - 1 Anchovy Fillet In Brine - Chili Pepper (or Black Pepper) - 1/2 Glass Extra-virgin Olive Oil
Recipe first for 4 people based on Clams with tomato - cooking method pan.
Ingredients: For Passatelli: - 1 Egg - 60 G Parmesan Cheese - 40 G Breadcrumbs - For The Rest: - Vegetable Stock - 300 G Clams - 2 Zucchini - 200 G Cherry Tomatoes - Chopped Parsley - Extra-virgin Olive Oil - Salt
Recipe second for 4 people based on Sole - cooking method oven.
Ingredients: 300 G Fillets Of Sole - 200 G Sliced Smoked Salmon - 300 G Cream - 60 G Peeled And Peeled Pistachios - 2 Egg Whites - 1 Tuft Watercress - 1 Pinch Paprika - Pancarré - Olive Oil - Salt - Butter For The Mold
Recipe first for 2 people based on Rice - cooking method fried.
Ingredients: 100 G Long Grain Rice - 1 Yellow Pepper - 1 Red Pepper - 1 Boiled Carrot - 1 Small Not Too Ripe Mango - 300 G Mussels - 300 G Clams - 500 G Fish With White Pulp And Soda - 8 Scampi Tails - 2 Tablespoons Olive Oil - 1 Chopped Onion - For the Dressing: - 2 Hot Caribbean Peppers - 2 Tablespoons White Wine Vinegar - 6 Tablespoons Olive Oil - Salt - 2 Chopped Spring Onions - 2 Tablespoons Chopped Fresh Herbs (parsley, Mint)
Recipe second for 4 people based on Anchovies with tomato - cooking method oven fried.
Ingredients: 4 Slices Homemade Bread - 8 Fresh Anchovy Fillets - 1 Aubergine - 4 Sun-Dried Tomatoes - 100 G Salad - White Wine Vinegar - Capers - 100 G Pitted Olives - Salt - Peanut Oil - Extra Olive Oil -virgin