Cooking recipes

Recipe first for 6 people based on Spinach - cooking method pan.

Ingredients: For the Pasta: - 300 G Flour - Salt - 3 Eggs - For the Filling: - 300 G Minced Frozen Spinach - Salt - 250 G Veal Brain - 150 G Veal Loins - 1 Small Onion - Butter - Pepper - 1 Egg - Grated Parmesan Cheese - For the Béchamel: - 30 G Butter - 2 Tablespoons Flour - 50 Cl Stock Cube - Salt - Grated Nutmeg

Recipe first for 6 people based on Red peppers with tomato.

Ingredients: 500 G Penne Rigate Pasta - 500 G Red Peppers - 1 Onion - 400 G Peeled Tomatoes - 50 G Pitted Black Olives - 10 Basil Leaves - 3 Tablespoons Extra-virgin Olive Oil - Salt - Pepper

Recipe first for 4 people based on Pesto sauce with tomato - cooking method oven.

Ingredients: 280 G Spaghetti-like Pasta - 200 G Cherry Tomatoes - 2 Tablespoons Genovese Pesto - 2 Tablespoons Pitted Black Olives - 1/2 Clove Garlic - 1 Pinch Oregano - 3 Tablespoons Extra-virgin Olive Oil - 1 Tablespoon Grated Parmesan Cheese - Salt and pepper

Recipe appetizers for 4 people based on Fava beans.

Ingredients: 4 Slices Homemade Bread - 1000 G Fresh Broad Beans - Pecorino Cheese Flakes - 1 Ground Black Pepper - Olive Oil - Salt

Recipe second for 4 people based on Beef - cooking method pan.

Ingredients: 4 Topinambur - 200 G Sliced Beef - 20 Cl Red Wine - 1 Sprig Rosemary - 1 Clove Garlic - 1 Stick Celery - 1 Carrot - Mixed Aromatic Herbs - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Veal.

Ingredients: 400 G Topside Of Veal - 50 G Butter - 1 Clove Garlic - 1 Lemon (zest) - White Wine - Parsley - Salt

Recipe first for 4 people based on Broccoli.

Ingredients: 300 G Semi-Whole Fresh Tagliolini Pasta - 300 G Sheep's Ricotta - 500 G Broccoli - 7 Saffron Pistils - 2 Tablespoons Pecorino Cheese - Butter - Sea Salt

Recipe first for 4 people based on Mussels - cooking method oven.

Ingredients: 400 G Flour - 20 Cl Milk - 130 Cl Water - 500 G Mussels - 2 Cloves Garlic - 2 Handfuls Chopped Parsley - 1/2 Glass White Wine - 2 Spring Onions - 50 G Butter - 1/2 Glass Cognac - 1/ 2 Lemon (juice) - Salt - Pepper

Recipe second for 4 people based on Fresh tuna.

Ingredients: 120 G Fresh Tuna Fillet - 1 Cucumber - 4 Nori Seaweed Leaves - 600 G Rice - 20 G Chili Pepper - 100 G Ginger - Soy Sauce

Recipe second for 8 people based on Beef - cooking method oven.

Ingredients: 400 G Beef Pulp - 250 G Sausage - 5 Eggs - Grated Cheese - 2 Slices Pancarré - Milk - Olive Oil - A Little Grated Nutmeg - Salt - Pepper