Rice recipes

Recipe first for 4 people based on Apple.

Ingredients: 300 G Rice - Butter - Olive Oil - Meat Broth - 1 Apple - 1 Pinch of Grana Padano Cheese - Salt

Recipe first for 4 people based on Melon with tomato.

Ingredients: 300 G Carnaroli Rice - 8 Pachino Tomatoes - 100 G Rocket Salad - 1/4 Melon - 3 Tablespoons Extra-virgin Olive Oil - Salt - Pepper

Recipe first for 4 people based on Mushrooms.

Ingredients: 500 G Porcini Mushrooms - 350 G Carnaroli Rice - Extra-virgin Olive Oil - Onion - Garlic - Rosemary - Sage - White Wine - Integral Sea Salt - Vegetable Broth - Grated Parmesan Cheese - 1 Knob Butter - For Garnish: - Chopped parsley

Recipe second for 4 people based on Beef - cooking method pan.

Ingredients: 12 Thin Beef Steaks - 12 Slices of Bacon - 250 G of Fine Rice - 1 Handful of Dried Mushrooms - Butter - Olive Oil (or Margarine) - Salt - Pepper

Recipe first for 4 people based on Chard.

Ingredients: 400 G Rice - 1 Bunch of Swiss Chard - 6 Ladles Stock Stock - 1 Clove Garlic - 1/2 Onion - 100 G Butter - 30 G Bacon - 1/2 Glass White Wine - Grated Parmesan Cheese - 50 G Fontina Cheese - Salt

Recipe first for 4 people based on Cuttlefish.

Ingredients: 250 G Rice - 300 G Cuttlefish - 500 G Beets - 4 Tablespoons Olive Oil - 1 Small Onion - 1 Clove Garlic - Grated Cheese - Salt - Pepper

Recipe first for 4 people based on Chicken with tomato - cooking method fried.

Ingredients: 400 G Rice - Chicken (neck, wings, liver, heart) - 1 Onion - 1 Celery - 1 Carrot - Parsley - Sage - A little tomato preserve - Broth - Wine - Parmesan cheese - Butter - Salt - Pepper

Recipe first for 4 people based on Rice.

Ingredients: 2 cups Basmati rice (or brown rice) - 3 cups water - a little salt

Recipe first for 4 people based on Rice - cooking method oven.

Ingredients: 500 G Rice - 300 G Boiled Spinach - 3 Eggs - 200 G Grated Parmesan Cheese - Salt - Pepper - 150 G Butter - 200 Cl Broth - 1 Onion

Recipe first for 2 people based on Rice - cooking method fried.

Ingredients: 100 G Long Grain Rice - 1 Yellow Pepper - 1 Red Pepper - 1 Boiled Carrot - 1 Small Not Too Ripe Mango - 300 G Mussels - 300 G Clams - 500 G Fish With White Pulp And Soda - 8 Scampi Tails - 2 Tablespoons Olive Oil - 1 Chopped Onion - For the Dressing: - 2 Hot Caribbean Peppers - 2 Tablespoons White Wine Vinegar - 6 Tablespoons Olive Oil - Salt - 2 Chopped Spring Onions - 2 Tablespoons Chopped Fresh Herbs (parsley, Mint)