<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong>.</p><p>Ingredients: 1 Piece of Beef - 200 G Green Olives - Butter - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> spider crabs</strong>.</p><p>Ingredients: 4 Crab Crabs - Olive Oil - Lemon - Parsley - Pepper - Aromatic Herbs</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 G Anchovy Fillets Already Cleaned - 200 G Smoked Provola Cheese - 1 Egg - Breadcrumbs - 1 Bunch of Fresh Herbs - Peanut Oil</p>
<p>Recipe <strong>second</strong> for <strong>2</strong> people based on <strong> Anchovies</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 10 Anchovies - 2 Potatoes - 1 Red Cabbage - Frying Oil - Salt - Pepper - Chives - 1 Lemon - 1 Garlic Clove - For the batter: - 50 G Egg White - 100 G Flour - 100 G Beer - 100 g Olive Oil</p>
<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Mixed fish</strong> with tomato.</p><p> Ingredients: 2500 G Mixed Fish (Redfish, Capon, Mullet, Sea Bream, Eel, Cuttlefish, Octopus, Crabs) - 800 G Fresh Tomatoes - Extra-virgin Olive Oil - Garlic - Onion - Basil - Chili Pepper - Salt - Toasted Bread</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Stockfish</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 800 G Already Wet Stockfish - 500 G Potatoes - 250 G Cherry Tomatoes - 1 Onion - Oregano - Salt - Chopped Parsley - 20 Cl Olive Oil</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> with tomato.</p><p> Ingredients: 1/2 Red Onion - 1 Celery Stick - 1 Handful Parsley - 1 Carrot - 25 G Butter - 1 Tablespoon Olive Oil - 1 Chicken - 50 Cl Broth - 14 Gaeta Olives - 1 Teaspoon Tomato Preserve</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mackerel</strong>.</p><p> Ingredients: 4 Mackerel 150 G - 20 Spinach Leaves - 1 pinch of Salt - Plenty of Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 1 Chicken Breast - 2 Slices of Raw Ham - 3 Tablespoons White Wine - 20 G Butter - 100 G Blueberries - Breadcrumbs - Extra-virgin Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong> - cooking method <strong> grill oven</strong>.</p><p>Ingredients: 1000 G Pork Shoulder - 6 Brazil Nuts - 1 Tsp Coriander Seeds - 2 Garlic Cloves - 1 Onion - 2 Tbsp Lemon Juice - 1 Tbsp Brown Sugar - 4 Tbsp Soy Sauce - 1 Tbsp Black Peppercorns - 1 Pinch Chili Pepper - 1 Tablespoon Olive Oil</p>