Second

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salmon</strong>.</p><p> Ingredients: 1 Salmon Of 1000 G - 2 Tablespoons Salt - 2 Tablespoons Sugar - 1 Ground Pepper - Dill (or Wild Fennel) - For The Marinade: - 100 G Brown Sugar - 100 G French Mustard - 2 Tablespoons Olive Oil - Salt - Wine vinegar</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> with tomato.</p><p> Ingredients: 700 G Beef Pulp In Pieces - 50 G Butter - 1 Onion - 1 Celery - 1 Carrot - 500 G Small Onions - Tomato Preserve - Milk - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Sardines</strong>.</p><p> Ingredients: 700 G Fresh Sardines - 500 G Artichokes - Parsley - Breadcrumbs - Lemons - 2 Cloves Garlic - Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Calf Heart</strong> with tomato.</p><p> Ingredients: 1 Veal Heart - 30 G Butter - 1 Onion - 20 G Flour - 50 Cl Stock - Salt - 1 Tablespoon Tomato Preserve - Capers - Gherkins</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Hamburger</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Hamburgers Beefburger Findus - 5 Tablespoons Breadcrumbs - 40 G Butter - 1 Small Glass Cognac - Sage - Rosemary - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Monkfish</strong> - cooking method <strong> grill</strong>.</p><p>Ingredients: 1 Monkfish (monkfish) Of 1000 G - 1 Lemon - 1 Tuft Of Parsley - Salt - 1 Ground Peppercorns - 1 Tablespoon Dietary Olive Oil</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Herring</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 500 G Clean Herring - 1 Teaspoon Salt - 25 Cl Cooking Cream - 1 Egg - Rye Flour - 2 Spoon Melted Margarine</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Rabbit</strong>.</p><p> Ingredients: 1 Rabbit - 4 Shallots - 1 Tablespoon Desalted Capers - 1 Clove Garlic - 1 Glass Dry White Wine - 6 Tablespoons Olive Oil - 1 Sprig Thyme - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong>.</p><p> Ingredients: 1000 G Lamb Meat - 1/2 Teaspoon Dried Mint - 1 Bay Leaf - 5 Coriander Seeds - 1/2 Glass Olive Oil - 1 Teaspoon Sugar - 2 Lemons - 1 Piece Cinnamon - 3 Cloves - 50 G Coarse Salt - Peppercorns</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 600 G Fillet Of Beef - 100 G Rocket Salad - Olive Oil - Salt - Pepper</p>