Second

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong>.</p><p> Ingredients: 8 Pork Frankfurters - 8 Rolls - 4 Onions - Ketchup - Sweet Mustard - Remoulade Sauce</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Meat</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 200 G Very Thinly Sliced Meat - 200 G Spreadable Cheese - Rosemary - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Lamb Chops - 250 G Bread Crumbs - 300 G Turnip Greens - Fresh Mint - Basil - Butter - 1 Clove Garlic - Chili Pepper - 40 G Sultana Raisins - 80 G Grated Parmesan Cheese - Extra Olive Oil - virgin - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 1000 G Fresh Anchovies - 400 G Ripe Tomatoes - 2 Finely Chopped Garlic Cloves - 1 Finely Chopped Parsley Bunch - Wholemeal Breadcrumbs - Extra-virgin Olive Oil - Wholemeal Sea Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: Butter - Olive Oil - Frozen Chicken Breast Slices - A Few Finely Chopped Sage Leaves - Salt - 1 Slice Fontina Cheese - 1 Slice Prosciutto</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lobster</strong>.</p><p>Ingredients: 2 Boiled 800 G Lobsters - 1 Onion - 1 Carrot - 1 Teaspoon Celery - Tarragon - 1 Small Glass Brandy - 1 Glass Dry White Wine - 100 G Butter - Aromatic Mustard - 1/2 Lemon - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Rabbit</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 1 Rabbit - 50 G Lard - 100 Cl Red Wine - 2 Bay Leaves - Some Juniper Berries - 1 Fresh Rosemary Sprig - 1 White Onion - Flour - Salt - Some Spoons Blueberry Jam - Some Fresh Blueberries</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Squid</strong>.</p><p>Ingredients: 4 Large Calamari - 120 G Shelled Shrimps - 2 Tablespoons Chopped Parsley - 1 Tablespoon Capers - 1 Tablespoon Breadcrumbs - 2 Anchovy Fillets in Oil - 1 Small Potato - 1 Shallot - 1/2 Glass Dry White Wine - 2 Tablespoons Extra-virgin olive oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Turkey</strong>.</p><p> Ingredients: 8 Slices of Veal Topside - 40 G Butter - 1/2 Small Glass Dry White Wine - Flour - 1/2 Lemon - Salt - Pepper - 40 G Cooked Ham (40 G slices) - 1 Tablespoon Chopped Parsley</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Chicken Breasts - 4 Tablespoons Sesame Oil - 1 Onion - 1 Red Pepper - 1 Green Pepper - 4 Pineapple Slices - 2 Tablespoons Tomato Paste - 4 Tablespoons Wine Vinegar - 2 Cups Chicken Broth - 2 Tablespoons Sauce Soy - 2 Tablespoons Soybean Paste - 2 Tablespoons Starch - 1 Tablespoon Monosodium Glutamate - A Few Drops Spicy Oil - Salt - Pepper</p>