Vegetable recipes

Recipe first for 4 people based on Carrots - cooking method pan.

Ingredients: 250 G Pasta Like Garganelli - 2 Carrots - 100 G Peas - 100 G Green Beans - 2 Artichokes - 2 Spring Onions - 100 G Asparagus Tips - 2 Tablespoons Olive Oil - 20 G Butter - 40 G Grated Parmigiano Reggiano Cheese - salt

Recipe first for 4 people based on Eggplant with tomato - cooking method to boil fried.

Ingredients: 500 G Sicilian Ring Type Pasta - 250 G Ground Beef - 100 G Ground Sicilian Black Pig - 70 G Triple Tomato Concentrate - 25 Cl Pachino Tomato Purée - 2 Aubergines - 200 G Caciocavallo Cheese from Palermo - 2 Bunches of Basil - 100 G Fresh Peas - 35 G Butter - 50 Cl Milk - 20 G Corn Starch - Breadcrumbs - 100 G Cooked Ham - 2 Boiled Eggs - 1 Celery Stick - 1 Carrot - 1 White Onion - Salt - Pepper - Sunflower Seed Oil

Recipe first for 4 people based on Beans with tomato - cooking method pan.

Ingredients: 300 G Penne Rigate Pasta - 150 G Pancetta - 200 G Tomatoes - 250 G Boiled Cannellini Beans - 150 G Chopped Walnuts - Parmesan Cheese - Salt - Pepper - Olive Oil

Recipe first for 4 people based on Beans.

Ingredients: 450 G Frozen Borlotti Beans - 100 G Smoked Bacon - 1 Onion - 1 Stock Cube - Parsley - Garlic - Salt - Pepper

Recipe appetizers for 4 people based on Asparagus - cooking method oven.

Ingredients: 500 G Puff Pastry - 1000 G Asparagus Tips - 2 Eggs - 6 Tablespoons Cream - 50 G Grated Gruyere Cheese - Salt - Nutmeg - 100 G Cooked Ham

Recipe first for 4 people based on Tomato with tomato - cooking method fried.

Ingredients: 400 G Short Pasta Type - 1 Onion - 1 Garlic Clove - 1 Carrot - 1 Courgette - 1 Rib Celery - 500 G Peeled Tomatoes - Parsley - Basil - Olive Oil - Grated Parmesan Cheese - Salt - Pepper

Recipe appetizers for 6 people based on Zuchinis - cooking method fried.

Ingredients: 350 G Fresh Zucchini With Flower - 3 Limes - White Flour - 1 Pinch Chopped Basil - Extra-virgin Olive Oil - 1 Pinch Salt - 1 Pinch Pepper

Recipe first for 4 people based on Asparagus.

Ingredients: 350 G Macaroni-like Pasta - 600 G Asparagus - 30 G Butter - 10 Cl Cream - Salt - 1 Tablespoon Green Pepper

Recipe first for 4 people based on Fava beans with tomato - cooking method fried.

Ingredients: 1 Clove Garlic - Basil - 100 Cl Stock Cube - 1 Knob Butter - 300 G Melted Butter - 1 Small Onion - 250 G Fresh Broad Beans - 300 G Fontina Cheese - 70 G Lard - 1/2 Glass Extra Olive Oil -virgin - 70 G Pork Bacon - 3 Handfuls Croutons Of Black Bread - 4 Handfuls Ditaloni Striped Pasta - 1/2 Box Tomato Pulp - Parsley - 70 G Sausages - Sage - 1 Stick Celery - Thyme

Recipe first for 4 people based on Chickpeas with tomato - cooking method to boil fried.

Ingredients: 200 G Chickpeas - 400 G Wild Beets - 200 G Peeled Tomatoes - 3 Garlic Cloves - 1 Onion - 3 Anchovies - 2 Tablespoons Extra-virgin Olive Oil - 2 Tablespoons Pecorino Cheese - 4 Slices Wholemeal Homemade Bread - Salt