Vegetable recipes

Recipe first for 4 people based on Eggplant with tomato - cooking method fried.

Ingredients: 450 G Rice - 2 Small Aubergines - 3 Garlic Cloves - 400 G Tomato Pulp - Chopped Parsley - 200 G Tuna in Oil - 1 Onion - 125 Cl Broth - Chili Pepper - Butter - 3 Tablespoons Olive Oil - Salt

Recipe first for 6 people based on Cabbage - cooking method fried.

Ingredients: 400 G Rice - 1 Savoy Cabbage - 50 G Lard - 1/2 Glass Extra-virgin Olive Oil - 2 Pork Rinds - 1 Onion - 1 Celery Stick - Parmesan Cheese Crusts And Flakes - Salt

Recipe appetizers for 8 people based on Zuchinis - cooking method pan oven.

Ingredients: 150 G Zucchini Col Fiore - 200 G Flour - 3 Eggs - 10 Cl Milk - 50 G Cooked Ham (50 G slices) - 50 G Emmenthal Cheese - 80 G Butter - 1/2 Sachet Baking Powder - 1 Sprig Basil - Salt and pepper

Recipe first for 4 people based on Chili with tomato - cooking method pan fried.

Ingredients: 300 G Pasta Like Bucatini - 200 G Green Chillies - 300 G Perini Tomatoes - 4 Tablespoons Extra-virgin Olive Oil - 1 Garlic Clove - 4 Basil Leaves - Salt - Grated Parmesan Cheese

Recipe first for 6 people based on Onion with tomato - cooking method to boil.

Ingredients: 150 Cl Water - 2 Potatoes - 2 Onions - 2 Leeks - 2 Carrots - 2 Turnips - 1 Stick Celery - 3 Cherry Tomatoes - Salt

Recipe appetizers for 4 people based on Red peppers with tomato - cooking method pan.

Ingredients: 800 G Fish Fillets (or Fish Steaks) - 2 Red Peppers - 2 Onions - 2 Lemons - 2 Ripe Tomatoes - 2 Garlic Cloves - A Few Coriander (or Mint) Sprigs - 1 Cup Palm Oil - 10 Cl Milk Of Dense Coconut - Salt

Recipe appetizers for 12 people based on Pumpkin - cooking method oven.

Ingredients: 700 G Pumpkin - 24 Vol Au Vent Small Frozen (Cocktail format) - 1 Pot Holder Salt - 1 Pinch Pepper

Recipe first for 4 people based on Chickpeas with tomato - cooking method fried.

Ingredients: 300 G Dried Chickpeas - 2 Potatoes - 150 G Orecchiette - 10 Basil Leaves - Tomato Sauce - 100 G Pork Rind - 1 Onion - 3 Spoons Olive Oil - Salt - Pepper - 1 Glass Tomato Sauce - 1 Clove Garlic

Recipe first for 6 people based on Cauliflower.

Ingredients: 500 G Rigatoni Type Pasta - 35 G Butter - 2 Tablespoons Flour - 35 Cl Whole Milk - 1 Small Cauliflower - Nutmeg - Salt - Pepper

Recipe first for 4 people based on Zuchini - cooking method fried.

Ingredients: 400 G Rice - 150 G Sausage - 1 Courgette - 1 Sachet Saffron - 125 Cl Broth - 1/2 Onion - 1 Tablespoon Olive Oil - Butter - 3 Tablespoons Parmesan Cheese - Salt