Ricette

Recipe first for 4 people based on Artichokes - cooking method oven.

Ingredients: 600 G Egg Lasagne Type Pasta - 1 Package Findus Whole Artichokes - 250 G Mozzarella - 250 G Gorgonzola Cheese - 350 G Liquid Cream - 50 Cl Bechamel - Salt

Recipe first for 8 people based on Carrots - cooking method fried.

Ingredients: 500 G Yellow Flour - 200 G Pork Rinds - 100 G Pork Lard - 100 G Borlotti Beans - 1 Celery Stick - 2 Carrots - 1 Onion - 1 Pumpkin Slice - 1 Savoy Cabbage

Recipe first for 4 people based on Radish - cooking method pan.

Ingredients: 200 G Flour - 1 Head of Radicchio - 2 Eggs - 100 G Speck - 80 G Dairy Cheese - 20 G Red Onion - 1 Drizzle of Olive Oil - Salt - Pepper

Recipe first for 4 people based on Fish with tomato.

Ingredients: 5 Fish Steaks - 2 Lemons - 2 Large Onions - 2 Garlic Cloves - 2 Large Peeled Ripe Tomatoes - Parsley - Shallots - Chopped Coriander - 5 Peeled And Boiled Potatoes - 1 Cup Olive Oil - Mandioca Flour - Salt - Pepper

Recipe second for 4 people based on Saint Peter fish.

Ingredients: 1 St. Peter's Fish 1500 G - 500 G Snow Peas - 100 G Butter - Flour - Fennel Barbs - Salt - Pepper

Recipe appetizers for 6 people based on Ricotta - cooking method oven.

Ingredients: For the Pasta: - 300 G Flour - 1/2 Teaspoon Baking Powder - Salt - 80 G Butter - 1 Whole Egg - 1 Egg Yolk - 12 Cl Cream - For the Filling: - 500 G Ricotta - 1 Tablespoon Cream - 2 Eggs - Salt - Pepper - 1 Teaspoon Sugar

Recipe appetizers for 4 people based on Tuna.

Ingredients: 12 Carpaccio Slices - 100 G Tuna in Oil - 2 Boiled Eggs - 100 G Mayonnaise - Olives - Lettuce Salad - 1 Pickled Gherkin

Recipe first for 4 people based on Hazelnuts - cooking method pan.

Ingredients: 350 G Pasta Spaghetti - 150 G Sausage - Olive Oil - 1 Shallot - 30 G Hazelnut Grits - 30 G Almonds - 30 G Pistachios - 125 G Cooking Cream (optional) - A little Brandy - Parmesan Cheese - Parsley

Recipe first for 4 people based on Peeled tomatoes with tomato.

Ingredients: 400 G Spaghetti-like Pasta - 50 G Pine Nuts - 40 G Butter - 3 Anchovy Fillets in Oil - 250 G Peeled Tomatoes - 1 Tablespoon Flour - 1 Small Onion

Recipe first for 4 people based on Spinach.

Ingredients: 400 G Spinach - Salt - Pepper - 1 Cup Cream - 1 Lemon (juice) - 1 Handful Watercress Leaves - 1 Bunch Radishes - 1 Sliced Boiled Beetroot - 1 Peeled Cucumber - 2 Tablespoons Wine Vinegar - 1 Cup White Wine - 10 Ice Cubes