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Recipe first for 6 people based on Tomatoes with tomato - cooking method oven fried.

Ingredients: 300 G Rice - 100 Cl Broth - 300 G Peeled Tomatoes - 300 G Chicken Livers - 100 G Sausage - 1 Onion - 200 G Fresh Mushrooms - 200 G Veal Rump - 1/2 Glass Dry White Wine - 2 Tablespoons Cheese Grated Parmesan - 50 G Butter - Salt - Pepper

Recipe first for 4 people based on Beans.

Ingredients: Marrow Bones - 500 G Osso Buco - 200 Cl Water - 500 G Brown Beans - 1 Bay Leaf - 1 Pinch of Thyme - 2 Cloves - 2 Chopped Onions - 2 Sliced Leeks - Butter

Recipe first for 2 people based on Mozzarella cheese - cooking method fried.

Ingredients: 2 Handfuls of Rice - 1 Clove of Garlic - 50 Cl Bechamel - 4 Pork Frankfurters - 125 G Mozzarella - 100 G Cooked Ham - Olive Oil - Salt - Water

Recipe second for 4 people based on Beef.

Ingredients: 400 G Slices Of Beef Pulp - 8 Slices Bresaola - 40 G Butter - 1 Glass Dry White Wine - 4 Tablespoons Cream - Broth - Flour - 8 Juniper Berries

Recipe first for 4 people based on Cauliflower.

Ingredients: 1 Small Cauliflower - 350 G Bucatini Type Pasta - 4 Anchovies - 4 Tablespoons Extra-virgin Olive Oil - 15 G Ginger - Saffron - Sea Salt

Recipe appetizers for 4 people based on Tuna.

Ingredients: 4 Slices of Toasted Bread - 250 G Tuna in Oil - 2 Garlic Cloves - Grated Bottarga - 1/2 Glass of White Wine - 1 Ground Pepper - 1 Parsley Sprig

Recipe appetizers for 4 people based on Chickpeas.

Ingredients: 200 G Chickpeas Already Boiled With A Sprig Of Rosemary - Parsley - Extra-virgin Olive Oil - Salt - Pepper - A Few Slices Homemade Bread

Recipe first for 4 people based on Dried ham - cooking method to boil.

Ingredients: 350 G Any Type of Pasta - 250 G Liquid Cream - 30 G Butter - 2 Tablespoons Grated Parmesan Cheese - 2 Tablespoons Chopped Parsley - 200 G Cooked Ham (200 G slices)

Recipe first for 4 people based on Provola - cooking method oven.

Ingredients: 350 G Rice - 250 G Provola Cheese - 30 G Grated Parmesan Cheese - 50 Cl Milk - 120 G Breadcrumbs - 100 G Butter - Pepper - Salt

Recipe second for 4 people based on Salted cod - cooking method fried.

Ingredients: 500 G Cod - 150 G Flour - 1 Tip Bicarbonate - 30 G Sultana Raisins - White Wine - Extra-virgin Olive Oil