Amministratore

Recipe appetizers for 4 people based on Tuna with tomato.

Ingredients: 300 G Rice - Salt - 1 Onion - 1 Clove Garlic - 1 Carrot - 1 Celery Stick - 1 Tuft Parsley - 100 G Butter - 200 G Tuna in Oil - 2 Spoons Tomato Paste - Pepper - Breadcrumbs - 2 Eggs - 50 g Pecorino cheese

Recipe second for 6 people based on Veal.

Ingredients: 1300 G Veal - 100 G Butter - 25 Cl Marsala Wine - 2 Bay Leaves - 1 Onion - 1 Carrot - Nutmeg - Celery - Pepper - Salt

Recipe second for 4 people based on Meat - cooking method pan fried.

Ingredients: Olive Oil - Nagghy Aia Breaded Meat Bites - Butter - Cheese - Milk (or Cream) - 1 Egg Yolk

Recipe second for 4 people based on Salted cod - cooking method pan.

Ingredients: 300 G Sponged Cod - 200 G Roman Broccoli - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Peas - cooking method fried.

Ingredients: 750 G New Peas - 2 Bay Leaves - 1 Garlic Clove - 1 Chili Pepper - 1/2 Glass Olive Oil - 1 Vegetable Stock Cube - Basil - Cream - Roasted Whole Grain Croutons

Recipe second for 4 people based on Sardines.

Ingredients: 800 G Sardines - 3 Boiled Eggs - 3 Roasted Peppers - Parsley - Basil - Lemon Juice - Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Courgette flowers - cooking method oven.

Ingredients: 1000 G Wheat Flour - 700 G Zucchini Flowers - 5 Tablespoons Extra-virgin Olive Oil - Lard (or Butter) - Water - Salt

Recipe first for 4 people based on Ground Veal with tomato - cooking method pan.

Ingredients: 2 Boiled Potatoes With Skin - 300 G Flour - 100 G Grated Parmesan Cheese - 1 Can Peeled Tomatoes - 100 G Ground Veal - 1 Fresh Marche Sausage - 1 Celery Stick - 1 Carrot - 1 Red Onion - 1 Pinch Red Chilli - 1 Pinch Nutmeg - Extra-virgin Olive Oil - Salt

Recipe appetizers for 6 people based on Cream.

Ingredients: For the Pasta: - 400 G Flour - 15 G Olive Oil - 90 G Cream - 20 G White Wine - Brewer's Yeast For the Flour - Salt - For the Dressing: - 150 G Minced Pancetta - 1 Clove Garlic - Rosemary - Parmigiano Reggiano cheese

Recipe second for 4 people based on Stockfish with tomato.

Ingredients: 800 G Ragno Quality Stockfish (unsalted) Already Soaked - 400 G Peeled Tomatoes - 1 Garlic Clove - 1 Onion - Extra-virgin Olive Oil - 30 G Sultana Raisins - 30 G Pine Nuts - Sea Salt - 4 White Peppercorns - Parsley