Fish and seafood recipes

Recipe second for 6 people based on Sole.

Ingredients: 12 Sole Fillets - 20 Cauliflower Florets - Carrot - Celery - Onion - 1 Whole Yogurth - 30 G Butter - Pepper - Salt - A Few Drops Lemon Juice

Recipe first for 4 people based on Redfish with tomato - cooking method to boil.

Ingredients: For the fish: - 1 Redfish Of 450 G - 250 G Shrimps - 500 G Clams - 2 Red Mullets Of 150 G - 250 G Cuttlefish - 2 Scampi - 1000 G Mussels - 150 G Monkfish (monkfish) - For the Gravy: - 300 G Tomato Pulp - 30 G Onion - 2 Garlic Cloves - 1 Parsley Tuft - 1 Pinch Chilli Powder - 6 Tablespoons Extra-virgin Olive Oil - 1 Glass White Wine - Salt - For The Soup And For Serving : - 1 Sprinkle Chopped Parsley - 2 Sachets Saffron - 50 Cl Light Vegetable Broth

Recipe appetizers for 8 people based on Natural Tuna.

Ingredients: 4 Potatoes - 250 G Natural Tuna - 2 Anchovies - 1 Lemon - 1 Loaf of Whole Wheat Bread Baked in Wood - 1 Tuft of Parsley - Extra Virgin Olive Oil - Whole Sea Salt

Recipe appetizers for 4 people based on Lobster.

Ingredients: 200 G Canned Lobster Meat - 1 Lemon (juice) - 100 G Canned Peas - 1 Lettuce Salad Heart - 1/2 Glass Cream - 1/2 Cup Mayonnaise - 1 Small Glass Brandy - 2 Tablespoons Ketchup - 1 Tablespoon Grated Horseradish - Salt - Pepper - Paprika

Recipe second for 4 people based on Salmon.

Ingredients: 200 G Salmon - 1 Lemon - 3 Tablespoons Extra-virgin Olive Oil - 10 Green Peppercorns - Salt

Recipe appetizers for 4 people based on European bass - cooking method fried.

Ingredients: 4 Aubergines - 1000 G Sea Bass - 1 Lemon - 1 Carrot - 1 Celery Stick - 1/2 Onion - Parsley - Basil - Frying Oil - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Mussels.

Ingredients: 1500 G Mussels - 2 Cloves Garlic - 1/2 Lemon - 1 Tablespoon Parsley - 2 Tablespoons Breadcrumbs - 10 G Wine Vinegar - 80 G Extra-virgin Olive Oil

Recipe appetizers for 4 people based on Smoked salmon - cooking method pan.

Ingredients: For 4 crepes: - 20 g butter - 120 g flour - 25 cl milk - 1 whole egg - 1 egg yolk - for the filling: - 30 g butter - 1 glass of milk - nutmeg - 50 g grated parmesan cheese - White Pepper - 500 G Leeks - 100 G Robiola Cheese - 100 G Smoked Salmon - 2 Egg Yolks - Salt

Recipe second for 4 people based on Mullets - cooking method grill.

Ingredients: 1 Mullet 800 G - 1 Rosemary Sprig - Chopped Parsley - 1 Lemon - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Shrimps with tomato - cooking method pan.

Ingredients: 400 G Candy-Type Pasta - 250 G Shelled Shrimps - 300 G Mascarpone - 40 G Butter - 1/2 Glass Brandy - 1 Spoon Tomato Sauce - 1 Pinch Salt