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Recipe second for 4 people based on Veal.
Ingredients: 700 G Topside Of Veal - Celery - Carrot - Onion - Salt - Pepper - Brandy - Broth - 5 Chicken Livers - White Wine - Olive Oil
Recipe second for 4 people based on Chicken.
Ingredients: 2 Chicken Breasts - 100 G Pancetta - 8 Sage Leaves - 2 Tbsp Olive Oil - 4 Pinch Salt - 4 Pinch Pepper
Recipe second for 4 people based on Lamb - cooking method oven.
Ingredients: 1500 G Lamb - 2 Garlic Cloves - 1/2 Onion - 500 G Potatoes - 8 Cl Dry White Wine - Extra-virgin Olive Oil - Salt - Pepper - Rosemary
Recipe second for 8 people based on Duck.
Ingredients: 1 Duck Of 1500 G - 2 Oranges - 1 Lemon - 50 G Butter - 2 Tablespoons Olive Oil - 1 Glass Dry White Wine - 3 Tablespoons Wine Vinegar - 1 Small Glass Orange Liqueur - 3 Tablespoons Sugar - 2 Leaves Laurel - 1 Tablespoon Starch - Salt - Pepper
Recipe second for 4 people based on Veal - cooking method grill oven.
Ingredients: 4 Slices Of Veal - Mustard - 100 G Bacon - 100 G Emmenthal Cheese - Butter - Salt - Pepper
Recipe second for 4 people based on Duck - cooking method oven.
Ingredients: 1 Duck Approximately 1200 G - 500 G Black Cherries - 40 G Butter - 1 Clove - Kirsch - Salt - Pepper
Recipe second for 4 people based on Chicken.
Ingredients: 1 Chicken Of 1000 G - 200 G Very Lean Raw Ham - 2 Tablespoons Dietary Olive Oil - Rosemary - Oregano - Thyme - Salt
Recipe second for 4 people based on Chicken.
Ingredients: 1 Chicken Of 1000 G - 100 G Black Olives - 50 G Butter - 2 Tablespoons Olive Oil - 1 Glass White Wine - Broth - Pepper - Salt
Recipe second for 4 people based on Lamb - cooking method pan fried.
Ingredients: 12 Lamb cutlets - 2 Eggs - Flour - Breadcrumbs - A few Sage sprigs - 1 Rosemary sprig - 1 Thyme sprig - Salt - For frying: - Seed oil