Meat recipes

Recipe second for 8 people based on Beef with tomato - cooking method fried.

Ingredients: 900 G Beef (shoulder) - 150 G Onions - 50 G Pork Lard - 1 Tablespoon Sweet Paprika Powder - Salt - 3 Red Peppers - 2 Tomatoes - 2 Garlic Cloves

Recipe appetizers for 4 people based on Boiled chicken - cooking method oven.

Ingredients: 8 Slices Homemade Bread - 200 G Boiled Chicken - 1 Celery Heart - 1 Carrot - 100 G Mayonnaise - 1 Lemon (juice) - Extra Virgin Olive Oil - Salt - Pepper

Recipe second for 4 people based on Rabbit - cooking method fried.

Ingredients: 1 Rabbit Of 1200 G - 2 Glasses Of Dry White Wine - 1 Lemon - 40 G Butter - Olive Oil - Nutmeg - Salt - Pepper

Recipe second for 6 people based on Kid - cooking method pan.

Ingredients: 1500 G Goat - 1 Onion - 3 Celery Sticks - Olive Oil - Bay Leaf - Thyme - Rosemary - 5 Walnuts - 2 Glasses of Red Wine - Salt - Black Olives - 1 Tablespoon Flour

Recipe first for 8 people based on Beef with tomato.

Ingredients: 400 G Rice - 300 G Beef Pulp - 1 800 G Small Chicken - 50 G Bacon - 1 Carrot - 1 Celery Stick - 1 Onion - 1 Cup Tomato Sauce - 1/2 Glass Dry White Wine - 5 Tablespoons Cheese Grated Parmesan - 80 G Butter - Salt - Pepper

Recipe second for 4 people based on Boar - cooking method pan.

Ingredients: 300 G Wild Boar - 1 Onion - 1 Stick Celery - 1 Carrot - Flour - 5 Cl Red Wine - 1 Clove Garlic - 1 Sprig Rosemary - 200 G Instant Polenta - 30 G Butter - 40 G Parmesan Cheese - 30 G Pitted Black Olives - 50 G Clean Catalunya Salad - Extra Virgin Olive Oil - 1 Pinch Salt - 1 Handful Black Pepper

Recipe appetizers for 4 people based on Chicken breast with tomato.

Ingredients: 12 Chicken Breast Slices - 30 G Pickled Capers - 100 G Black And Green Olives - 600 G Tomato Pulp - White Wine - Anchovy Paste - Basil - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Turkey - cooking method pan fried.

Ingredients: 500 G Turkey Bones - 1 Spoon Olive Oil - 30 G Onion Brunoise - 50 G Celery - 50 G Carrot - 100 G Cucumber - 40 G Butter - 20 G Flour - 100 Cl Turkey Broth - 5 Peppercorns - 2 Sprigs Parsley - 12 Cl Cream - 100 G Cucumber Brunoise - 150 G Boiled Or Roasted Turkey Breast - 4 Sprigs Dill

Recipe second for 4 people based on Veal - cooking method oven.

Ingredients: 700 G Veal Fillet - 1 Onion - 1 Rosemary Sprig - A Few Sage Leaves - A Few Thyme Sprigs - 100 Cl Milk - 20 G Butter - Salt - Pepper

Recipe second for 4 people based on Chicken.

Ingredients: 1 Chicken Breast - 125 G Cooking Cream - 100 G Cooked Ham - 500 G Fresh Nettle - 1 Carrot - 1 Onion - 1 Courgette - 1 Celery Stick - Salt - Pepper