Meat recipes

Recipe second for 4 people based on Lamb.

Ingredients: 3 Shoulders Of Lamb For Dairy - 1 Bunch Of Wild Fennels - 80 G Onion - 1 Glass Dry White Wine - Olive Oil - Some Myrtle Leaves - Salt - Pepper

Recipe first for 4 people based on Pork cheek - cooking method fried.

Ingredients: 100 G Pork Cheek - 1/4 Onion - 1 Garlic Clove - Parsley - 1 Stick Celery - Extra-virgin Olive Oil - Abundant Grated Pecorino Cheese - 150 Cl Meat Broth - Egg Noodle Type Pasta - Salt - Pepper

Recipe second for 4 people based on Beef.

Ingredients: 500 G Minced Beef - 100 G Raw Ham - 1 Potato - 1 Egg - Garlic - Cream - 50 G Capers - 1/2 Glass White Wine - Olive Oil - Flour - Parsley - Salt - Chili Pepper

Recipe second for 4 people based on Rabbit - cooking method fried.

Ingredients: 1500 G Rabbit - 80 G Butter - 25 Cl Milk - 2 Lemons (juice) - Sage - 1 stock cube - Salt

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 400 g of veal liver in thin slices - 3 white onions of 100 g each - 2 spoons of extra-virgin olive oil - 2 fingers dry white wine - parsley - salt - pepper

Recipe second for 4 people based on Pig with tomato - cooking method to boil.

Ingredients: 600 G Pork Loin - 100 G Smoked Bacon - 20 G Dried Mushrooms - 2 Tablespoons Tomato Sauce - 1/2 Glass Dry White Wine - 1 Carrot - 1 Onion - 1 Stick Celery - Parsley - Garlic - Broth - 4 Tablespoons Olive Oil - 1 Pinch Salt - 1 Pinch Pepper

Recipe second for 4 people based on Meat with tomato.

Ingredients: 1000 G Meat - 500 G Potatoes - 250 G Mince Composed Of Onion, Celery, Carrot And Bacon - 200 G Tomato Sauce - 1 Bouquet Thyme And Bay Leaf - 1 Clove Garlic - Olive Oil - Salt

Recipe second for 4 people based on Pig - cooking method grill.

Ingredients: 400 G Pork Meat - 400 G Porcinelli Mushrooms - 2 Cloves Garlic - Sage - Rosemary - A Few Slices Homemade Bread - 3 Tablespoons Extra-virgin Olive Oil - Lemon Juice - Salt - Pepper

Recipe second for 4 people based on Veal.

Ingredients: 8 Slices Of Veal - 50 G Butter - 50 G Cooked Ham - Parsley - Flour - Salt - Pepper - Balsamic Vinegar

Recipe second for 8 people based on Beef with tomato.

Ingredients: 1500 G Beef - 4 Carrots - 3 Onions - 1 Clove Garlic - 100 Cl Red Wine - 1000 G Tomato - 10 Round Carrots - 1 Bunch Fresh Onions - 150 G Black Olives - 250 G Mushrooms - Salt - Pepper - Thyme - Laurel - Brandy