Pan-cooked recipes

Recipe appetizers for 4 people based on Eggplant - cooking method pan fried.

Ingredients: 600 G Aubergines - 1 Glass of Olive Oil - 1 Tablespoon Sugar - 1 Glass White Wine Vinegar - Fine Salt - Garlic

Recipe first for 4 people based on Shrimp - cooking method pan.

Ingredients: 300 G Pasta Like Ditali - 120 G Shrimps - 12 Pitted Green Olives - 12 Pitted Black Olives - 8 Marinated Anchovies - 8 Cockles - 8 Sea Hearts (Sea Nuts) - 6 Basil Leaves - Chives - 2 Tablespoons Oil D olive - salt - pepper

Recipe second for 4 people based on Salted cod with tomato - cooking method pan.

Ingredients: 200 G Cod - 100 G Couscous - Olive Oil - 1 Onion - Broth - 1 Artichoke - 1 Lemon (zest) - Mint - 2 Tomatoes - 1 Clove Garlic - Basil - Parsley - Salt - Pepper

Recipe first for 4 people based on Asparagus with tomato - cooking method pan.

Ingredients: 450 G Pasta Like Spaghetti - 600 G Asparagus Tips - 500 G Peeled Tomatoes - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Meat with tomato - cooking method pan.

Ingredients: 500 G Minced Meat - 3 Sausages - 2 Eggs - 200 G Grated Parmesan Cheese - 1 Glass Cold Milk - Salt - Nutmeg - 200 G Chopped Black Olives - Breadcrumbs - Abundant Oil For Frying - For Garnish: - A Few Carrot Slices - Some Celery Sticks - Some Tocchetti Of Tomato - Some Olives

Recipe appetizers for 6 people based on Mushrooms - cooking method pan.

Ingredients: 12 Slices Homemade Bread - 6 Eggs - 400 G Fresh Champignon Mushrooms - 1 Bunch Parsley - 6 Slices Grilled Aubergines - 100 G Natural Packed Mushrooms - Extra-virgin Olive Oil - Salt

Recipe second for 8 people based on Fish - cooking method pan oven.

Ingredients: 1000 G Fish Meat - 12 Shrimps - 6 Scallops - 6 Eggs - 500 G Spinach - Parmesan Cheese - Onion - A Little Garlic - Butter - Frozen Puff Pastry - Salt - Pepper

Recipe second for 4 people based on Sea bass - cooking method pan fried.

Ingredients: 1 Sea Bass Of 1000 G - 1 Cup Flour - 1 Teaspoon Salt - 1 Tablespoon Olive Oil - 1/3 Cup Water - Oil For Frying - For Garnish: - Parsley (or Sliced Green Chillies)

Recipe second for 4 people based on Pig with tomato - cooking method pan fried.

Ingredients: 400 G Pork Loin - 200 G Branzi Cheese - 50 G Sliced Pancetta - 50 G Sliced Cooked Ham - 500 G Ripe Peretti Tomatoes - 50 G Butter - 1 Small Onion - Extra-virgin Olive Oil - Broth - Salt - 1 Sage sprig

Recipe first for 4 people based on Spicy Green Peppers with tomato - cooking method pan.

Ingredients: 350 G Trenette Pasta - 1 Can Peeled Tomatoes - 1 Large Blonde Onion - 4 Spicy Green Peppers - Parsley (or Coriander Leaves) - 2 Garlic Heads - 1 Pinch Sugar - 1 Drizzle Olive Oil - 1 Pinch Salt