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Recipe first for 4 people based on Lentils - cooking method pan oven fried.
Ingredients: 300 G Lentils - 2 Eggs - 1 Aubergine - 1 Onion - 1 Carrot - 1 Rib Celery - 1 Radicchio - 1 Presa Thyme - Bay Leaf - 30 G Parmesan Cheese - 1/2 Orange (juice) - Olive Oil - Salt - Pepper
Recipe appetizers for 4 people based on Natural Corn with tomato - cooking method pan fried.
Ingredients: 250 G Natural Corn - 2 Whole Eggs - 4 Tablespoons Grated Parmesan Cheese - 1 Tablespoon Flour - 1 Sprig Thyme - Olive Oil - Some Cherry Tomatoes - 1 Tuft Mint - Salt
Recipe second for 4 people based on Rabbit with tomato - cooking method pan.
Ingredients: Wine Vinegar - 7 Red Tomatoes - 2 Chopped Onions - 1 Sprig Rosemary - 1 Sprig Sage - 1000 G Pieces Rabbit - 6 Tablespoons Olive Oil - Salt
Recipe second for 4 people based on Salted cod - cooking method pan.
Ingredients: 2 Tablespoons Chopped Parsley - 1 Pack of Rectangular Puff Pastry - 1 Orange - 1 Desalted Cod Fillet - 1 Egg - 1 Red Chili Pepper - 1 Green Pepper - 1 Red Onion - 100 G Black Olives - 1 Drizzle of Extra-virgin Olive Oil - Salt and pepper
Recipe second for 4 people based on Pig - cooking method pan oven.
Ingredients: 200 G Pork Loin - 2 Onions - 3 Garlic Cloves - Flour - 1 Carrot - 20 Cl White Wine - Rosemary - Sugar - Apple Vinegar - 1 Drop Olive Oil - Salt - Pepper
Recipe first for 4 people based on Swiss chard - cooking method pan.
Ingredients: 250 G Dry Egg Pasta Tagliolini - 500 G Young Swiss Chard Cut Into Thin Strips - 1 Diced Carrot - 1 Diced Red Pepper - 1 Chopped Fresh Spring Onion - 150 G Thickly Sliced Smoked Bacon - 150 G Brie Cheese - 80 Cl Milk - 25 G Flour 00 - 25 G Butter - 2 Tablespoons Grated Parmesan Cheese - 1 Pack of Sheet Phyllo Pastry - Extra-virgin Olive Oil - Ground Green Pepper - Salt - To Butter The Mould: - 1 Knob Of Butter
Recipe second for 4 people based on Veal - cooking method pan.
Ingredients: 400 G Veal Slices - 100 G Breadcrumbs - 50 G Sultana Raisins - 30 G Pine Nuts - 120 G Pecorino Cheese - Bay Leaf - Onion - Olive Oil - Salt - Pepper
Recipe first for 4 people based on Asparagus - cooking method pan.
Ingredients: 1 Chopped Onion - 1 Diced Carrot - 2 Very Finely Chopped Celery Stems - Chopped Parsley - Chopped Basil - 150 G Spelled - Salt - Pepper - Chili Pepper - 2 Bay Leaves - 500 G Asparagus - 2 Potatoes Cut Into Small Pieces - Olive Oil olive - Grated Parmesan cheese
Recipe second for 4 people based on Trout - cooking method pan.
Ingredients: Parsley - Garlic - Breadcrumbs - Olive Oil - Salt - Pepper - 1 Trout
Recipe first for 4 people based on Saffron with tomato - cooking method pan.
Ingredients: 320 G Pasta Like Spaghetti - 1 Shallot - 1 Sachet Saffron - 2 Peeled Tomatoes - Olive Oil - Salt