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Recipe first for 4 people based on Chicken livers.
Ingredients: 750 G Pasta Like Potato Gnocchi - 150 G Chicken Livers - 1 Onion - 1 Small Glass Marsala Wine - 1 Bay Leaf - Grated Parmesan Cheese - Olive Oil - Butter - Salt - Pepper
Recipe first for 2 people based on Nuts.
Ingredients: 100 G Peeled Walnuts - 1 Clove Garlic - 20 G Pine Nuts - 15 G Grated Parmesan Cheese - 2 Tablespoons Extra-virgin Olive Oil - 1 White Sandwich Soaked In Milk (mollica) - Marjoram - 20 G Ricotta - 200 G Farfalle type pasta
Recipe first for 6 people based on raw ham - cooking method fried.
Ingredients: 300 G Flour - 4 Eggs - 300 G Chopped Beef Pulp, Veal Rump And Pork Loin - 100 G Chopped Raw Ham - 100 G Grated Parmigiano Reggiano Cheese - Nutmeg - Sage - Bay Leaf - Rosemary - 1/2 Glass of Dry White Wine - 50 G Butter - 1 Carrot - 1 Stick Celery - 1 Onion - 200 Cl Meat Broth - Salt - Pepper
Recipe first for 4 people based on Orange flowers with tomato - cooking method pan fried.
Ingredients: 400 G Pasta Like Fettuccine - 60 G Orange Blossom - 200 G Minced Meat - 75 G Sausage - 4 Tomatoes (or Peeled Tomatoes) - 1 Clove Garlic - 1/2 Onion - 4 Tablespoons Olive Oil - Salt - Pepper
Recipe first for 4 people based on Salmon.
Ingredients: 380 G Farfalle Pasta - 30 G Butter - 150 G Mascarpone - 250 G Canned Salmon - 4 Tablespoons Milk - 1/2 Lemon (juice) - 1 Lemon (grated rind) - 1 Pinch Thyme - Salt - Pepper
Recipe first for 4 people based on Shrimp with tomato.
Ingredients: 400 G Mezze Maniche Type Pasta - 500 G Shrimps - 1 Carrot - 1 Onion - Celery - White Wine - 2 Tablespoons Tomato Concentrate - 5 Tablespoons Olive Oil - Pepper - Salt
Recipe first for 4 people based on Blue fish - cooking method pan.
Ingredients: For the Pasta: - 500 G Flour - 4 Eggs - Salt - Olive Oil - For the Filling: - 800 G Mixed Blue Fish - 1/2 Onion - 1/2 Glass White Wine - 200 G Bread Crumbs - Olive Oil - Salt - Pepper - For Dressing: - 200 G Butter - Parsley
Recipe first for 4 people based on Sausage with tomato.
Ingredients: 200 G Spicy Sausage - 2 Spring Onions - 4 Sun-Dried Tomatoes - 3 Tablespoons Olive Oil - 1/2 Small Glass of Wine - 400 G Pasta Like Vermicelli - 1 Endive Salad Heart
Recipe first for 4 people based on Taleggio cheese - cooking method oven.
Ingredients: 360 G Fusilli Pasta - 100 G Taleggio Cheese Cut Into Diced - 100 G Emmenthal Cheese Cut Into Diced - 100 G Parmigiano Reggiano Cheese - 1 Jar Of Cooking Cream
Recipe first for 4 people based on Emmental with tomato - cooking method pan to boil.
Ingredients: 350 G Pasta Like Conchiglie - 500 G Tomatoes - 60 G Bacon - 50 G Grated Emmenthal Cheese - 3 Tablespoons Olive Oil - 4 Tablespoons Chopped Parsley - 1 Onion - 1 Clove Garlic - 1 Carrot - 6 Basil Leaves - Butter - Salt and pepper