Pasta recipes

Recipe appetizers for 4 people based on Belgian salad (endive) - cooking method pan.

Ingredients: 200 G Flour - 2 Eggs - 50 G Stracciatella - 1 Head Belgian Endive - 1 Carrot - Little Olive Oil - Salt

Recipe first for 4 people based on Basil.

Ingredients: 350 G Spaghettini Pasta - 70 G Low-fat White Yogurth - 20 G Pine Nuts - 1 Clove Garlic - 1 Bunch of Basil - 120 G Tomino Cheese - Salt - Pepper

Recipe first for 4 people based on Spicy Salami.

Ingredients: 160 G Linguine-like Pasta - 80 G Spicy Salami - 30 G Chopped Onion - 100 G Ricotta - 3 Tablespoons Extra-virgin Olive Oil - 30 Cl White Wine - 1 Carrot

Recipe first for 4 people based on Pork cheek with tomato - cooking method pan.

Ingredients: 200 G Mezze Maniche Type Pasta - 100 G Pork Cheek - 500 G Tomato Sauce - 100 G Pecorino Romano Cheese - Salt

Recipe first for 4 people based on Tomatoes with tomato - cooking method fried.

Ingredients: 400 G Penne Pasta - 100 G Neapolitan Salami - 100 G Spicy Provolone Cheese - 600 G Peeled Tomatoes - 50 G Extra-virgin Olive Oil - 1/2 Onion - 1/2 Glass Red Wine - 1 Tuft Basil - 1 Clove Garlic

Recipe first for 4 people based on Beans with tomato.

Ingredients: 100 g of Ditalini type pasta - 200 g of fresh beans - 2 potatoes - 200 g of green beans - 200 g of courgettes - 20 g of dried mushrooms - 3 tomatoes - 1 pinch of tomato paste - 1 clove of garlic - 5 tablespoons of olive oil - salt - Pepper

Recipe first for 4 people based on Mushrooms with tomato.

Ingredients: 400 G Flour - 4 Eggs - For the Sauce: - 300 G Porcini Mushrooms - 1/2 Onion - Olive Oil - 1 Walnut Butter - Salt - Pepper - Parmesan Cheese - 1 Tablespoon Tomato Sauce

Recipe first for 4 people based on Courgette flowers.

Ingredients: 400 G Egg Tagliolini Pasta - 20 Zucchini Flowers - 3 Egg Yolks - 1 Onion - 1 Garlic Clove - 1 Saffron Sachet - 50 G Grated Parmesan Cheese - 1 Pinch Chilli Powder - 1 Tuft Parsley - Broth - Olive oil - Salt

Recipe first for 4 people based on Cabbage with tomato - cooking method fried.

Ingredients: 1 Savoy Cabbage 1000 G - 500 G Fresh Cavatelli Type Pasta - 4 Blanched Peeled Ripe Tomatoes - 3 Tablespoons Olive Oil - 1 Garlic Clove - 1 Chili Pepper

Recipe first for 6 people based on Tomatoes with tomato.

Ingredients: 500 G Mezze Penne Pasta - 500 G Tomatoes - 250 G Tuna in Oil - 3 Tablespoons Aromatic Mince (Marjoram, Basil, Rosemary, Thyme, Parsley) - A Few Drops Worcestershire Sauce - 4 Tablespoons Extra-virgin Olive Oil - Salt - Black Peppercorns