Recipes by cooking method

Recipe second for 4 people based on Beef with tomato - cooking method grill oven.

Ingredients: 400 G Beef - 40 G Thinly Sliced Stretch Bacon - 1 Egg - 1 Potato - 2 Small Tomatoes

Recipe second for 4 people based on Lamb - cooking method oven.

Ingredients: 1000 G Lamb Meat - 700 G Potatoes - 2 Garlic Cloves - 1 Glass Red Wine - Rosemary - Bay Leaf - Thyme - Salt - Olive Oil

Recipe first for 6 people based on Eggplant - cooking method oven.

Ingredients: For the Base Pasta: - 250 G Flour - 125 G Butter - 1/2 Teaspoon Salt - For the Filling: - 300 G Fusilli Pasta - 2 Aubergines - 2 Heads of Fresh Garlic - 1/2 Jar Yogurth - A Few Drops of Milk - 1 Egg Yolk - Some Mint Leaves - Salt - Pepper

Recipe second for 2 people based on Veal - cooking method oven fried.

Ingredients: 200 G Slices Of Round Neck - 1 Courgette - 1 Yellow Pepper - 1 Spring Onion - 20 G Butter - Worcestershire Sauce - Chives - Salt - Pepper

Recipe first for 4 people based on Sausage Meat with tomato - cooking method pan.

Ingredients: 300 G Rice - 1 Potato - 2 Carrots - 1 Celery - 4 Tablespoons Dried Peas - 2 Tomatoes - 50 G Bacon - 50 G Butter - 150 G Sausage Meat - Salt - Pepper

Recipe first for 4 people based on raw ham - cooking method pan.

Ingredients: 300 G Fresh Tagliolini Pasta - 80 G Raw Ham In Strips - 1 Finely Sliced Onion - 1 Bunch Parsley - Olive Oil - 1 Pinch Salt - 1 Pinch Pepper

Recipe second for 4 people based on Mullets - cooking method grill.

Ingredients: 4 Cefaletti Of 200 G Each - Chopped Parsley - Chopped Garlic - For the Marinade: - Olive Oil - Oregano - Salt - Freshly Ground Pepper

Recipe first for 4 people based on Fontina - cooking method grill.

Ingredients: 8 Slices of Cold Polenta - 8 Slices of Fontina Cheese

Recipe second for 4 people based on Beef - cooking method pan to boil.

Ingredients: 1 Carrot Sliced - 1 Onion Sliced - 1 Celery Sliced - 1 Glass Red Wine - 4 Slices Fillet Of Beef - Rosemary - Salt - Pepper - 15 G Butter

Recipe first for 4 people based on Orange flowers with tomato - cooking method pan fried.

Ingredients: 400 G Pasta Like Fettuccine - 60 G Orange Blossom - 200 G Minced Meat - 75 G Sausage - 4 Tomatoes (or Peeled Tomatoes) - 1 Clove Garlic - 1/2 Onion - 4 Tablespoons Olive Oil - Salt - Pepper