Recipes by cooking method

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 4 Veal Slices - 60 G Grated Parmesan Cheese - 80 G Bread Soaked In Milk - 1 Handful Marjoram - Chopped Parsley - 30 G Butter - Olive Oil - 1/2 Glass Dry White Wine - Salt - Pepper

Recipe appetizers for 1 people based on Egg - cooking method fried.

Ingredients: 1 Slice of Bread - Milk - 1 Egg

Recipe second for 1 people based on Sole - cooking method pan.

Ingredients: 4 Sole - 16 Slices of Bacon - 30 G Butter - 150 G White Grapes - 1 Glass of White Wine - Salt - Pepper

Recipe second for 4 people based on Swordfish with tomato - cooking method oven.

Ingredients: 4 Swordfish Slices - 600 G Peeled Tomatoes - 1 Spoon Capers - 100 G Green Olives - 1 Onion - Basil - Flour - Celery - 1 Clove Garlic - 1/2 Glass Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Dried ham - cooking method oven.

Ingredients: 8 Slices Lean Cooked Ham - 300 G Puff Pastry - 30 Cl Bechamel - 2 Egg Yolks - 2 Tablespoons Grated Parmesan Cheese - Nutmeg - Salt - Pepper

Recipe second for 4 people based on Sole - cooking method oven.

Ingredients: 4 Sole - 80 G Butter - Parsley - Basil - Salt - Pepper

Recipe second for 4 people based on Chicken - cooking method grill.

Ingredients: 1 Chicken Breast 450 g - 1 Head Romaine Lettuce Salad - 1 Granny Smith Apple - 3 Artichokes - 2 Lemons - 4 Tablespoons Olive Oil - 1 Pinch Salt - 1 Ground Pepper

Recipe appetizers for 4 people based on Stracchino - cooking method pan oven.

Ingredients: 1 Pancarré Pack - 350 G Cooked Ham - 15 Cheese Thins - 2 Eggs - 350 G Stracchino Cheese - 10 Zucchini - Olive Oil - Chopped Parsley - 2 Cloves Chopped Garlic - Salt

Recipe first for 4 people based on Eggplant - cooking method pan fried.

Ingredients: 400 G Pasta Like Fusilli - 2 Aubergines - 2 Peppers - Basil - Olive Oil - Red Chili Pepper - Pecorino Cheese - Salt

Recipe appetizers for 4 people based on Nuts - cooking method oven.

Ingredients: 200 G White Flour - 150 G Whole Wheat Flour - 2 Teaspoons Baking Powder - 2 Large Slightly Beaten Eggs - 4 Tablespoons Melted Butter - 37 Cl Milk - 2 Granny Smith Apples Without Core Sliced - 150 G Pecorino Romano Cheese Sliced Thin - 16 Spoons Warmed Honey - 125 G Lightly Toasted Shelled Walnuts - Salt - Freshly Ground Black Pepper