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Recipe second for 4 people based on Lamb - cooking method pan oven.
Ingredients: 300 G Lamb Loin - 2 Artichokes - Mix Of Fresh Herbs - Fennel Seeds - Extra-virgin Olive Oil
Recipe first for 1 people based on Lentils.
Ingredients: 30 G Rice - 50 G Dried Lentils - 50 G Carrots - 50 G Celery - 50 G Onion - 1 Clove Garlic
Recipe appetizers for 4 people based on Minced meat - cooking method oven.
Ingredients: For the Pasta: - 1 Tablespoon Brewer's Yeast - 1/4 Cup Warm Water - 3 Tablespoons Olive Oil - 1 Teaspoon Sugar - 1 Teaspoon Salt - 500 G Flour - For the Filling: - 500 G Minced Meat - 3 Chopped Onions - 1 Cup Pine Nuts - Salt - Pepper - Cinnamon
Recipe first for 4 people based on Peeled tomatoes with tomato - cooking method pan.
Ingredients: 400 G Peeled Tomatoes - 300 G Bavette Type Pasta - 100 G Jocca - 50 G Bacon - 2 Tablespoons Olive Oil - 1 Garlic Clove - 1 Piece Chili Pepper - Salt
Recipe first for 4 people based on Black truffle.
Ingredients: 350 G Strozzapreti Pasta - 100 G Norcia Black Truffle - Umbrian Extra-virgin Olive Oil - 20 G Butter - Garlic - Salt
Recipe second for 4 people based on Crab with tomato - cooking method to boil fried.
Ingredients: 450 G Canned Crabmeat - For the sauce: - 1 Small Onion - 30 G Butter - 1 Tablespoon Flour - 2 Glasses Flour - 1 Glass Cognac - 2 Tablespoons Cream - 1 Tablespoon Tomato Sauce - Salt - Pepper
Recipe second for 4 people based on Scallops - cooking method oven.
Ingredients: 16 Scallops - 300 G Champignon Mushrooms - 1 Glass Dry White Wine - 15 Cl Cream - 2 Lemons (juice) - Parsley - 40 G Butter - Olive Oil - Salt - Pepper
Recipe second for 4 people based on Shrimp.
Ingredients: 1200 G Crayfish - 350 G Fresh Shelled Beans - 100 G Lard - 1 Onion - Bay Leaf - Garlic - 1 Teaspoon Wine Vinegar - Dry White Wine - Salt - Pepper
Recipe appetizers for 1 people based on Dried ham.
Ingredients: 30 G Emmenthal Cheese - 300 G Potatoes - 1 Egg - 120 G Cooked Ham - Salt - 1 Teaspoon Butter
Recipe appetizers for 4 people based on Mushrooms - cooking method fried.
Ingredients: 1 Homemade Loaf - 500 G Porcini Mushrooms - 4 Eggs - 3 Garlic Cloves - 100 G Pecorino Cheese - 4 Tablespoons Olive Oil