Cooking recipes

Recipe appetizers for 4 people based on Gruyere.

Ingredients: 8 Slices of Bread - 100 G Gruyere Cheese - 200 G Tuna in Oil - 1 Onion - 50 G Butter

Recipe first for 4 people based on Tapioca.

Ingredients: 100 G Tapioca - 150 Cl Broth - Some Spoons Whipped Cream - Salad Lettuce - Grated Cheese - Salt

Recipe second for 4 people based on Anchovies with tomato - cooking method oven fried.

Ingredients: 1000 G Fresh Anchovies - Flour - 2 Garlic Cloves - Tomato Pulp - Dry White Wine - Mint - Parsley - Oregano - Olive Oil - Seed Oil For Frying

Recipe first for 4 people based on Origan - cooking method to boil.

Ingredients: 350 G Rice - 1 Glass Dry White Wine - 25 Cl Ristretto Broth - 20 G Mascarpone - 25 G Butter - 3 Tablespoons Cream - 1 Teaspoon Oregano - 50 G Grated Parmesan Cheese

Recipe second for 4 people based on Beef with tomato.

Ingredients: 1000 G Beef Pulp - 50 G Butter - 4 Anchovies - 150 G Sausage - 1/2 Glass Dry White Wine - 1 Onion - 1 Tin Tomato Pulp - Salt - Pepper

Recipe second for 4 people based on Beef with tomato - cooking method fried.

Ingredients: Pepper - Salt - 1 Small Glass of Red Wine - 1 Tablespoon Chives - 3 Tablespoons Tomato Paste - 1 Stock Cube - 1 Rib Celery - 2 Carrots - 1 Onion - 50 G Butter - 40 G Bacon - 500 G Porcini Mushrooms - 1000 G Beef

Recipe first for 4 people based on Asparagus - cooking method oven.

Ingredients: 1000 G Asparagus - 40 G Butter - A Little Cooking Cream - 1 Cup Bechamel - 60 G Parmesan Cheese - 400 G Pennette Type Pasta

Recipe second for 4 people based on Flounder - cooking method pan.

Ingredients: 1 Pack of Plaice Fillets (400 g packs) - 2 Oranges - 2 Eggs - 2 Tablespoons Milk - 2 Tablespoons Grated Parmesan Cheese - Flour - Butter - Olive Oil - Salt - Pepper - To decorate: - A few slices of orange

Recipe first for 4 people based on Ricotta.

Ingredients: 400 G Pasta Like Egg Pasta In Puff Pastry - 350 G Ricotta - 350 G Spinach - 100 G Parmesan Cheese - 1 Grated Nutmeg - Sage - Butter - Salt - Pepper

Recipe appetizers for 4 people based on Flour - cooking method oven.

Ingredients: 500 G White Flour - 100 G Butter (or Extra-virgin Olive Oil) - 50 G Sugar - 35 G Brewer's Yeast - 7 G Salt - 20 Cl Water - 1 Egg - Stuffing