<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Hen</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Hen - 4 Ripe Pomegranates - 25 Cl Cream - 1 Sachet Dried Mushrooms - 40 G Butter - 2 Small Onions - Sage - 2 Tablespoons Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pine nuts</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 1 Fish (Sea Bream, Grouper, Red Mullet) 1000 G - Salt - White Pepper - Lemon Juice - For the Sauce: - 350 G Pine Nuts (or Walnuts) - 1 Tablespoon Breadcrumbs - 5 Lemons (juice) - 5 Spoons Water</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Shrimp</strong> with tomato.</p><p>Ingredients: 250 G Monkfish Fillet - 50 G Leeks - 1/2 Celery - 1 Tomato - 2 Shallots - 1/2 Bay Leaf - 1 Garlic Clove - 1 Clove - 3 Juniper Berries (crushed berries ) - 1 Sprig Thyme - Salt - 3 Egg Whites - 4 Ice Cubes - 60 Cl Shrimp Fumet - 12 Fresh Green Asparagus - 12 Boiled Shrimp Tails</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Snapper</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 1500 G Snapper - 4 Tablespoons Olive Oil - 1 Glass White Wine - Rosemary - Salt - Pepper - 1 Clove Garlic</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Cod Fillet</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 G Cod Fillet - 150 G Friarielli - 1 Orange - Extra-virgin Olive Oil - Salt - Peanut Seed Oil - For the batter: - 40 G Flour - 40 G Corn Starch - Sparkling Water - Ice</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 2 Chicken Legs - 1 Apple - 2 Spring Onions - 100 G Gruyere Cheese - 1 Egg - 3 Tablespoons Flour - 3 Tablespoons Milk - Extra-virgin olive oil - Beer - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 300 G Veal - 200 G Cultivated Mushrooms - Truffle - Mustard - Olive Oil - Lemon - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Longhairs</strong>.</p><p>Ingredients: 2000 g Capelunghe - 1 Glass of Olive Oil - 1 Glass of White Wine - Parsley - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 1 Chicken - Beaten Egg - Salt - Pepper - Breadcrumbs - Olive Oil - 2 Bay Leaves - 1 Rosemary Sprig</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Prawns</strong>.</p><p> Ingredients: 16 King Prawns - 1 Small Glass Marsala Wine - 4 Tablespoons Extra-virgin Olive Oil - 1 Tablespoon Sesame Seeds - Salt</p>