<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 6 Lamb Chops - 1 Potato - 4 Zucchini - 1 Clove Garlic - Oregano - Salt - Pepper - Rosemary</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong>.</p><p> Ingredients: 300 G Cooked Chicken - 1 White Celery - 2 Boiled Eggs - 1 Cup Mayonnaise - 2 Tablespoons Cream - 12 Black Olives - Capers - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 8 Eggs - 200 G Grated Pecorino Cheese - 250 G Minced Veal - 150 G Cooked Ham - 150 G Raw Ham - 250 G Mozzarella - 50 G Butter - White Wine - Tomato Sauce - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 300 G Chicken Wings - 150 G Cooked Ham - 100 G Strachitunt Cheese - 1 Egg - Breadcrumbs - 1 Head Belgian Endive - Extra Virgin Olive Oil - For Frying: - Peanut Oil</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Shrimps</strong> - cooking method <strong> to boil</strong>.</p><p>Ingredients: 500 G Shrimps - 200 G Already Cooked Cannellini Beans - 1 Sliced Lemon - Chopped Parsley - 2 Tablespoons Wine Vinegar - Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> with tomato.</p><p> Ingredients: 800 G Lamb Shoulder - 400 G Wild Fennel - 300 G San Marzano Peeled Tomatoes - 2 Spring Onions - Dry White Wine - Extra-virgin Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> baby squid</strong> with tomato.</p><p> Ingredients: 750 G Squid - 3 Ripe Tomatoes - Basil - 1 Lemon - 5 Tablespoons Olive Oil - 1 Salt - 1 Pepper</p>
<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Chicken</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 600 G Chicken Breasts - 150 G Peeled Almonds - 30 G Flour - 50 G Onion - 40 G Olive Oil - 20 Cl Broth - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>8</strong> people based on <strong> Chicken</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 8 Chicken Legs - 200 G Fresh Mushrooms - 2 Egg Yolks - 4 Small Onions - 1 Carrot - 1 Bunch of Herbs - 1 Handful of Parsley - 1 Bowl of Broth - 5 Cl Liquid Cream - A Little Flour - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 4 Slices Topside Of Veal - 2 Ripe Tomatoes - 1 Small Mozzarella - 2 Salted Anchovies - Flour - 50 G Butter - Oregano - Salt - Pepper</p>