Vegetable recipes

Recipe first for 4 people based on Artichokes with tomato.

Ingredients: 400 G Penne Rigate Pasta - 300 G Artichoke Hearts - 100 G Pancetta - 1 Tuft Parsley - 1 Clove Garlic - Peeled Tomatoes - 4 Tablespoons Olive Oil - Salt - Black Pepper

Recipe appetizers for 4 people based on Onion - cooking method pan fried.

Ingredients: 60 G Chickpea Flour - 1 Onion - Water - Olive Oil

Recipe first for 4 people based on Spinach with tomato - cooking method pan to boil.

Ingredients: 300 G Frozen Spinach - 350 G Milk - 100 G Semolina - Butter - Grated Parmesan Cheese - 1 Egg - Olive Oil - 2 Garlic Cloves - 350 G Tomato Paste - Basil - Salt

Recipe first for 4 people based on Garlic - cooking method pan fried.

Ingredients: 320 G Pasta Like Spaghetti - 2 Cloves Garlic - Grated Parmesan Cheese - 4 Tablespoons Extra-virgin Olive Oil - 1 Chili Pepper - 1 Bunch Parsley - Salt

Recipe appetizers for 4 people based on Beans.

Ingredients: 500 G Cannellini Beans - 200 G Durum Wheat Flour - 3 Spring Onions - Rosemary - Sage - Garlic - 200 Cl Vegetable Stock - 80 G Cow Formaggetta Cheese - Extra-virgin Olive Oil - Salt - Pepper

Recipe first for 4 people based on Zuchinis - cooking method pan fried.

Ingredients: 500 G Pasta Like Spaghetti - 800 G Zucchini - 30 Cl Olive Oil - 50 G Butter - 100 G Grated Parmesan Cheese - 100 G Caciocavallo Cheese - Salt - Basil

Recipe first for 4 people based on Pepper - cooking method pan.

Ingredients: 160 G Pennette Rigate Pasta - 1 Pepper - 1 Aubergine - 200 G Pecorino Cheese - 1 Chilli Wedge - Extra-virgin Olive Oil - Basil - Parsley - Salt - Pepper

Recipe appetizers for 4 people based on Eggplant with tomato - cooking method oven.

Ingredients: 500 G Bread Dough - 1 Small Smoked Scamorza Cheese - 2 Firm Aubergines - 6 Pear Tomatoes - Some Basil Leaves - 1 Small Onion - Olive Oil - Salt - Pepper

Recipe first for 8 people based on Chickpeas - cooking method to boil.

Ingredients: 250 G Chickpeas Soaked Overnight - 2 Cl Tahin (sesame grain paste) - 3 Cloves Garlic - 3 Lemons (juice) - Salt - Pepper - To decorate: - 1 Tablespoon Extra Virgin Olive Oil Mixed With Chopped Parsley

Recipe first for 4 people based on Peas.

Ingredients: 1000 G Fresh Peas - 200 G Homemade Egg Pasta Like Quadrucci - Mint - 30 G Flat Pancetta - 1 Onion - Extra-virgin Olive Oil - Salt