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Recipe second for 4 people based on Veal - cooking method oven.

Ingredients: 250 G Veal Sirloin - 1 Bay Leaf - 2 Sage Leaves - Basil - 1 Rosemary Sprig - 2 Garlic Cloves - 1 Asparagus Bunch - 50 G Ricotta - 50 G Parmesan Cheese - Olive Oil - Salt

Recipe appetizers for 4 people based on Tomatoes with tomato - cooking method fried.

Ingredients: 20 Cherry Tomatoes - 1 Mozzarella - 2 Anchovy Fillets in Oil - Batter - 8 Basil Leaves - Olive Oil - Salt

Recipe second for 4 people based on Bream - cooking method oven.

Ingredients: 1 Bream Of 1000 G - 1 Onion - Very Little Garlic - Parsley - 100 G Cultivated Mushrooms - 2 Glasses Dry White Wine - Butter - Salt

Recipe second for 4 people based on Pig.

Ingredients: 4 Pork Chops - 30 G Butter - 2 Tbsp Olive Oil - 1 Small Glass Brandy - 1 Tsp Curry - 1 Tbsp Cream - Broth

Recipe first for 4 people based on Lung - cooking method fried.

Ingredients: 300 G Lung - 2 Tablespoons Lard - 1 Chopped Onion - Salt - Pepper - 1 Tablespoon Chopped Parsley - 1 Tablespoon Chopped Marjoram - 2 Tablespoons Breadcrumbs - 1 Puff Pastry - Butter

Recipe first for 4 people based on Spinach - cooking method fried.

Ingredients: 300 G White Flour - 3 Eggs - 500 G Spinach - 200 G Sausages - 2 Tablespoons Olive Oil - Salt

Recipe second for 4 people based on Turkey.

Ingredients: 600 G Turkey Breast Slices - 1 Thick Slice Raw Ham - 100 G Green Olives - 1 Small Onion - 30 G Butter - A little Broth - Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Mullets - cooking method fried.

Ingredients: 4 Aubergines - 1000 G Mullet - 1 Lemon - 1 Carrot - 1 Celery Stick - 1/2 Onion - Parsley - Basil - Frying Oil - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Tuna with tomato.

Ingredients: 300 G Pasta Like Shells - 150 G Tuna in Oil - 1 Large Ripe Tomato - 50 G Stuffed Green Olives - 50 G Black Olives - 2 Gherkins in Vinegar - 100 G Peas - 1 Tablespoon Capers - 1 Lemon - Oil D olive - Salt

Recipe second for 4 people based on European bass - cooking method oven.

Ingredients: 2 Sea Bass Of 500 G Each - Coarse Salt