Recipe second for 6 people based on Sea Dogs - cooking method fried.
Ingredients: 1000 G Dogfish - 15 Walnuts - Olive Oil - 2 Garlic Cloves - 1 Tablespoon Chopped Parsley - 10 Cl Wine Vinegar
Recipe first for 4 people based on Spinach - cooking method oven.
Ingredients: 1 Pack Frozen Leaf Spinach - 500 G Pasta Like Taglitelle - 400 G Mozzarella - 100 G Ricotta - 1 Beaten Egg - 1 Teaspoon Salt - Pepper - Parsley - Onion - Garlic - Ragout
Recipe first for 4 people based on Ricotta with tomato - cooking method fried.
Ingredients: 500 G Tagliatelle Pasta - 150 G Minced Beef - 150 G Minced Pork - 300 G Fresh Ricotta - 100 G Grated Caciocavallo Cheese - 1 Glass of Red Wine - 2 Onions - 800 G Ripe Tomatoes - Olive Oil - Salt and pepper
Recipe second for 4 people based on Sole with tomato - cooking method oven.
Ingredients: 4 Sole - 250 G Tomatoes - 150 G Mushrooms - 50 G Butter - 1 Glass Dry White Wine - 1 Tablespoon Chopped Basil - 1 Tablespoon Chopped Parsley - Salt
Recipe second for 4 people based on Beef with tomato.
Ingredients: 500 G Beef - 60 G Lard - 250 G Onions - 2 Garlic Cloves - 1 Tablespoon Flour - 150 Cl Stock Cube - Salt - Pepper - Marjoram - Cumin - Sugar - Sweet Paprika - 250 G Potatoes - 2 Green Peppers - 5 Tomatoes - 1 Glass of Red Wine
Recipe second for 4 people based on Veal.
Ingredients: 600 G Leg Of Veal - 1 Clove Garlic - 1/2 Lemon (juice) - Alba White Truffle - 3 Tablespoons Extra-virgin Olive Oil - Salt - Pepper
Recipe first for 4 people based on Turnip greens.
Ingredients: 400 G Pasta Like Orecchiette - 400 G Turnip Greens - Abundant Olive Oil - Black Pepper
Recipe first for 4 people based on Artichokes.
Ingredients: 3 Artichokes - 2 Carrots - 3 Potatoes - 300 G Frozen Peas - 300 G Cauliflower - 1 Onion - 200 G Rice - 150 Cl Broth - Salt - Pepper - Grated Parmesan Cheese
Recipe first for 4 people based on Sturgeon with tomato.
Ingredients: 250 G Egg Tagliatelle Pasta - 150 G Sturgeon - 4 Tablespoons Olive Oil - 2 Small Leeks - 2 Perini Tomatoes - Salt
Recipe first for 4 people based on Mascarpone cheese.
Ingredients: 250 g of pasta like Nastrini - 150 g of mascarpone - 2 egg yolks - 1 grated nutmeg - 1 sprinkling of Parmesan cheese from Lodi - a little salt